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Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|March 11, 2015
Rapid surface enhanced Raman scattering detection method for chloramphenicol residuesWei Ji, Weirong Yao
Phytotherapy Research : PTR|June 22, 2010
Rhus chinensis and Galla Chinensis--folklore to modern evidence: reviewOdilon Djakpo, Weirong Yao
Frontiers in Genetics|October 17, 2022
Advances and challenges of immunocheckpoint inhibitors in the treatment of primary liver cancerMeng Hu, Weirong Yao, Qinglin Shen
Food Chemistry|October 18, 2017
Unit and internal chain profiles of maca amylopectinLing Zhang, Guantian Li, Weirong Yao, et al.
Carbohydrate Research|February 24, 2015
Room-temperature ionic liquids enhanced green synthesis of β-glycosyl 1-esterYanli Cui, Minghan Xu, Weirong Yao, et al.
Folia Microbiologica|June 8, 2011
Adsorption and degradation of zearalenone by bacillus strainsSamuel Edgar Tinyiro, Cuthbert Wokadala, Dan Xu, et al.
Comprehensive Reviews in Food Science and Food Safety|August 29, 2022
Improving food drying performance by cold plasma pretreatment: A systematic reviewYuhang Du, Fangwei Yang, Hang Yu, et al.
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