Showing results (91-100 of 216) with videos related to

Sort By:
Pageof 22
Critical Reviews in Food Science and Nutrition|November 19, 2020
Synergistic interactions of plant essential oils with antimicrobial agents: a new antimicrobial therapyJian Ju, Yunfei Xie, Hang Yu, et al.
International Journal of Biological Macromolecules|July 6, 2021
Aloe polysaccharides ameliorate acute colitis in mice via Nrf2/HO-1 signaling pathway and short-chain fatty acids metabolismChang Liu, Hanyi Hua, HongKang Zhu, et al.
Tumour Biology : the Journal of the International Society for Oncodevelopmental Biology and Medicine|May 20, 2014
CD243 gene polymorphism significantly associated with breast cancer susceptibilityWeirong Yao, Rongzeng Yan, Lin Ma, et al.
Carbohydrate Research|April 15, 2016
Synthesis of oligosaccharides using per-O-trimethylsilyl-glycosyl iodides as glycosyl donorHong Wang, Yanli Cui, Rong Zou, et al.
Analytical Chemistry|June 21, 2025
Deciphering the Effect of Protein on Different Types of Target Signals in SERS DetectionShuna Mi, Yuhang Du, Shaofeng Yuan, et al.
Oncology Reports|May 23, 2019
Intratumoral injection of dendritic cells overexpressing interleukin‑12 inhibits melanoma growthWeirong Yao, Yingliang Li, Lin Zeng, et al.
Pageof 22