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Optics Letters
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May 1, 2025
Enhancement and expansion of auto-focusing ability of polymorphic Pearcey beams
Weiting Wang, Zihan Liu, Man Tao, et al.
Phytochemistry
|
March 22, 2019
In vitro evaluation of hydroxycinnamoyl CoA:quinate hydroxycinnamoyl transferase expression and regulation in Taraxacum antungense in relation to 5-caffeoylquinic acid production
Qun Liu, Lixiang Yao, Yachen Xu, et al.
Water Research
|
November 10, 2025
Nickel-iron Prussian blue composite membranes with ion-sieving channels for targeted cesium ion capture in aquatic systems
Siqi He, Zhuoran Yi, Sakil Mahmud, et al.
Physical Review Letters
|
July 16, 2016
Experimental Quantum Randomness Processing Using Superconducting Qubits
Xiao Yuan, Ke Liu, Yuan Xu, et al.
Food Chemistry
|
January 22, 2025
L-cysteine modulates the Maillard reaction: Impacts on PhIP and pyrazine formation
Xiaoran Chu, Pengfei Du, Weiting Wang, et al.
Mikrochimica Acta
|
September 28, 2024
Portable detection of Salmonella in food of animal origin via Cas12a-RAA combined with an LFS/PGM dual-signaling readout biosensor
Yuanshang Wang, Jianfang Cao, Pengfei Du, et al.
Metabolites
|
September 8, 2019
Comparison of Differential Flavor Metabolites in Meat of Lubei White Goat, Jining Gray Goat and Boer Goat
Weiting Wang, Bei Sun, Peng Hu, et al.
Nucleic Acids Research
|
May 8, 2024
Transcription factor shapes chromosomal conformation and regulates gene expression in bacterial adaptation
Mao Chen, Bo Wu, Yuhuan Huang, et al.
Journal of AOAC International
|
January 10, 2026
Rapidly and simultaneously determining the total polysaccharides content, total flavonoids content and antioxidant activity in Polygonatum cyrtonema Hua by NIR spectroscopy and chemometrics
Xuanxuan Fan, Xian Hu, Weiting Wang, et al.
Journal of Agricultural and Food Chemistry
|
April 4, 2024
An Innovative and Efficient Fluorescent Detection Technique for <i>Salmonella</i> in Animal-Derived Foods Using the CRISPR/Cas12a-HCR System Combined with PCR/RAA
Yuanshang Wang, Pengfei Du, Yanchun Shao, et al.
Page
of 8
Search research articles
Search
Showing results (31-40 of 80) with videos related to
Sort By:
Page
of 8
Optics Letters
|
May 1, 2025
Enhancement and expansion of auto-focusing ability of polymorphic Pearcey beams
Weiting Wang, Zihan Liu, Man Tao, et al.
Phytochemistry
|
March 22, 2019
In vitro evaluation of hydroxycinnamoyl CoA:quinate hydroxycinnamoyl transferase expression and regulation in Taraxacum antungense in relation to 5-caffeoylquinic acid production
Qun Liu, Lixiang Yao, Yachen Xu, et al.
Water Research
|
November 10, 2025
Nickel-iron Prussian blue composite membranes with ion-sieving channels for targeted cesium ion capture in aquatic systems
Siqi He, Zhuoran Yi, Sakil Mahmud, et al.
Physical Review Letters
|
July 16, 2016
Experimental Quantum Randomness Processing Using Superconducting Qubits
Xiao Yuan, Ke Liu, Yuan Xu, et al.
Food Chemistry
|
January 22, 2025
L-cysteine modulates the Maillard reaction: Impacts on PhIP and pyrazine formation
Xiaoran Chu, Pengfei Du, Weiting Wang, et al.
Mikrochimica Acta
|
September 28, 2024
Portable detection of Salmonella in food of animal origin via Cas12a-RAA combined with an LFS/PGM dual-signaling readout biosensor
Yuanshang Wang, Jianfang Cao, Pengfei Du, et al.
Metabolites
|
September 8, 2019
Comparison of Differential Flavor Metabolites in Meat of Lubei White Goat, Jining Gray Goat and Boer Goat
Weiting Wang, Bei Sun, Peng Hu, et al.
Nucleic Acids Research
|
May 8, 2024
Transcription factor shapes chromosomal conformation and regulates gene expression in bacterial adaptation
Mao Chen, Bo Wu, Yuhuan Huang, et al.
Journal of AOAC International
|
January 10, 2026
Rapidly and simultaneously determining the total polysaccharides content, total flavonoids content and antioxidant activity in Polygonatum cyrtonema Hua by NIR spectroscopy and chemometrics
Xuanxuan Fan, Xian Hu, Weiting Wang, et al.
Journal of Agricultural and Food Chemistry
|
April 4, 2024
An Innovative and Efficient Fluorescent Detection Technique for <i>Salmonella</i> in Animal-Derived Foods Using the CRISPR/Cas12a-HCR System Combined with PCR/RAA
Yuanshang Wang, Pengfei Du, Yanchun Shao, et al.
Page
of 8