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Nutrients|September 28, 2021
Sprague Dawley Rats Gaining Weight on a High Energy Diet Exhibit Damage to Taste Tissue Even after Return to a Healthy DietFiona Harnischfeger, Flynn O'Connell, Michael Weiss, et al.
The American Journal of Clinical Nutrition|December 14, 2011
Protein status elicits compensatory changes in food intake and food preferencesSanne Griffioen-Roose, Monica Mars, Els Siebelink, et al.
Appetite|May 29, 2021
Effects of oral lubrication on satiety, satiation and salivary biomarkers in model foods: A pilot studyEcaterina Stribițcaia, Catherine Gibbons, Joanna Sier, et al.
Obesity (Silver Spring, Md.)|January 21, 2026
Exploring Sleep, Energy Balance, and Weight Loss Maintenance After Bariatric Surgery in Adult Females: A Cross-Sectional StudyHannah R Koch, Derek C Monroe, Steve Fordahl, et al.
Diabetes|July 10, 2013
Oxytocin reduces reward-driven food intake in humansVolker Ott, Graham Finlayson, Hendrik Lehnert, et al.
Journal of Sports Sciences|April 8, 2020
Improving energy expenditure estimates from wearable devices: A machine learning approachRuairi O'Driscoll, Jake Turicchi, Mark Hopkins, et al.
Appetite|December 17, 2018
A dual-process psychobiological model of temperament predicts liking and wanting for food and trait disinhibitionLynette Mackey, Melanie J White, Zephanie Tyack, et al.
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