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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 13, 2024
New insight into mycotoxins and bacterial toxins: Toxicity assessment, molecular mechanism and food safety (preface to the special issue of food and chemical toxicology on the outcomes of Myco & bacterial toxin)Tong Nie, Qinghua Wu, Miao Long, et al.
Molecular Biomedicine|March 2, 2026
Targeting ferroptosis in cancer: from mechanistic insights to therapeutic approachesJunqi Wang, Dawei Guo, Shanxiang Jiang, et al.
Angewandte Chemie (International Ed. in English)|December 8, 2020
Nickel-Catalyzed Electrochemical C(sp<sup>3</sup> )-C(sp<sup>2</sup> ) Cross-Coupling Reactions of Benzyl Trifluoroborate and Organic Halides*Jian Luo, Bo Hu, Wenda Wu, et al.
Angewandte Chemie (International Ed. in English)|May 6, 2022
An Energy-Dense, Powerful, Robust Bipolar Zinc-Ferrocene Redox-Flow BatteryJian Luo, Bo Hu, Maowei Hu, et al.
International Journal of Molecular Sciences|March 6, 2021
Chemistry and Toxicology of Major Bioactive Substances in <i>Inocybe</i> MushroomsJiri Patocka, Ran Wu, Eugenie Nepovimova, et al.
Toxicological Sciences : an Official Journal of the Society of Toxicology|July 2, 2017
Role of Peptide YY3-36 and Glucose-Dependent Insulinotropic Polypeptide in Anorexia Induction by Trichothecences T-2 Toxin, HT-2 Toxin, Diacetoxyscirpenol, and NeosolaniolJie Zhang, Hui Jia, Qingqing Wang, et al.
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