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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|March 17, 2021
Bacillus amyloliquefaciens B10 can alleviate liver apoptosis and oxidative stress induced by aflatoxin B1Xiaotong Li, Zhiming Lv, Jia Chen, et al.
Frontiers in Microbiology|January 3, 2022
Marine Invertebrate Peptides: Antimicrobial PeptidesRan Wu, Jiri Patocka, Eugenie Nepovimova, et al.
Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association|May 25, 2021
Hypothesis: JNK signaling is a therapeutic target of neurodegenerative diseasesYingying Zhao, Kamil Kuca, Wenda Wu, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 11, 2021
Hypothesis: Long non-coding RNA is a potential target of mycotoxinsLi You, Xu Wang, Wenda Wu, et al.
International Journal of Molecular Sciences|October 26, 2018
Immune Evasion, a Potential Mechanism of Trichothecenes: New Insights into Negative Immune RegulationsQinghua Wu, Wenda Wu, Tanos C C Franca, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 19, 2018
Role of neurotransmitters 5-hydroxytryptamine and substance P in anorexia induction following oral exposure to the trichothecene T-2 toxinKun Sheng, Xi Lu, Jianming Yue, et al.
Phytotherapy Research : PTR|September 16, 2021
Antifungal and mycotoxin detoxification ability of essential oils: A reviewJing Cai, Rong Yan, Jichao Shi, et al.
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