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Wenge Yang

Showing results (41-50 of 253) with videos related to

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Food Chemistry|December 16, 2022
The mechanisms and applications of cryoprotectants in aquatic products: An overviewZhenlei Liu, Wenge Yang, Huamao Wei, et al.
International Journal of Biological Macromolecules|January 25, 2021
Structure, functional properties and iron bioavailability of Pneumatophorus japonicus myoglobin and its glycosylation productsBeibei Tan, Bolun Sun, Nan Sun, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|January 13, 2025
Development of a fluorescent probe based on the cyanine skeleton for the detection of PhSHGuoxing Hu, Yanni Li, Chao Zang, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|June 3, 2023
Development of a fluorescent probe based on a tricyano structure for the detection of PhSH in environmental and biological samplesGuoxing Hu, Xianteng Meng, Chao Zang, et al.
Inorganic Chemistry|April 29, 2026
Surface Reconstruction and Lattice Oxygen Modulation of 4.6 V LiCoO<b><sub>2</sub></b> Cathode for Enhanced Fast-Charging DurabilityZhuo Peng, Chengyu Li, Yan Pu, et al.
Food Chemistry|May 27, 2026
Preparation, antioxidant and antibacterial properties of PCL/APS composite nanofiber films embedded with CS/TPP-CV nanospheres for blueberry preservationZhi Wang, Ziyan Yin, Chen Yang, et al.
Bioorganic & Medicinal Chemistry Letters|June 12, 2012
Synthesis and biological evaluation of vinyl ether-containing azole derivatives as inhibitors of Trichophyton rubrumLulu Wang, Wenge Yang, Kai Wang, et al.
Brachytherapy|June 24, 2022
Salvage <sup>125</sup>I brachytherapy for liver metastases of colorectal cancer in anatomically challenging locations after failure of systemic chemotherapy-A retrospective studyWenhui Yu, Qigen Xie, Jie Li, et al.
Journal of Food Science|December 13, 2022
Efficacy of Pneumatophorus japonicus meat as an iron fortificant in whole-wheat flour in preventing iron deficiencyBeibei Tan, Bolun Sun, Changjie Yang, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 21, 2013
A highly selective colorimetric and ratiometric fluorescent chemodosimeter for detection of fluoride ions based on 1,8-naphthalimide derivativesYumei Kai, Yonghong Hu, Kai Wang, et al.
Pageof 26

Showing results (41-50 of 253) with videos related to

Sort By:
Pageof 26
Food Chemistry|December 16, 2022
The mechanisms and applications of cryoprotectants in aquatic products: An overviewZhenlei Liu, Wenge Yang, Huamao Wei, et al.
International Journal of Biological Macromolecules|January 25, 2021
Structure, functional properties and iron bioavailability of Pneumatophorus japonicus myoglobin and its glycosylation productsBeibei Tan, Bolun Sun, Nan Sun, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|January 13, 2025
Development of a fluorescent probe based on the cyanine skeleton for the detection of PhSHGuoxing Hu, Yanni Li, Chao Zang, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|June 3, 2023
Development of a fluorescent probe based on a tricyano structure for the detection of PhSH in environmental and biological samplesGuoxing Hu, Xianteng Meng, Chao Zang, et al.
Inorganic Chemistry|April 29, 2026
Surface Reconstruction and Lattice Oxygen Modulation of 4.6 V LiCoO<b><sub>2</sub></b> Cathode for Enhanced Fast-Charging DurabilityZhuo Peng, Chengyu Li, Yan Pu, et al.
Food Chemistry|May 27, 2026
Preparation, antioxidant and antibacterial properties of PCL/APS composite nanofiber films embedded with CS/TPP-CV nanospheres for blueberry preservationZhi Wang, Ziyan Yin, Chen Yang, et al.
Bioorganic & Medicinal Chemistry Letters|June 12, 2012
Synthesis and biological evaluation of vinyl ether-containing azole derivatives as inhibitors of Trichophyton rubrumLulu Wang, Wenge Yang, Kai Wang, et al.
Brachytherapy|June 24, 2022
Salvage <sup>125</sup>I brachytherapy for liver metastases of colorectal cancer in anatomically challenging locations after failure of systemic chemotherapy-A retrospective studyWenhui Yu, Qigen Xie, Jie Li, et al.
Journal of Food Science|December 13, 2022
Efficacy of Pneumatophorus japonicus meat as an iron fortificant in whole-wheat flour in preventing iron deficiencyBeibei Tan, Bolun Sun, Changjie Yang, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 21, 2013
A highly selective colorimetric and ratiometric fluorescent chemodosimeter for detection of fluoride ions based on 1,8-naphthalimide derivativesYumei Kai, Yonghong Hu, Kai Wang, et al.
Pageof 26