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Foods (Basel, Switzerland)
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July 27, 2022
Twin-Screw Extrusion of Oat: Evolutions of Rheological Behavior, Thermal Properties and Structures of Extruded Oat in Different Extrusion Zones
Chengyi Zhou, Min Wu, Dongyu Sun, et al.
Foods (Basel, Switzerland)
|
January 10, 2026
Regulating Extruded Expanded Food Quality Through Extrusion Die Geometry and Processing Parameters
Qi Zhang, Runzhe Zhang, Junjie Gong, et al.
Carbohydrate Polymers
|
January 22, 2025
Non-destructive prediction and pixel-level visualization of polysaccharide-based properties in ancient paper using SWNIR hyperspectral imaging and machine learning
Yan Wu, Bin Wang, Jian Chen, et al.
International Journal of Biological Macromolecules
|
March 18, 2025
Multiscale insights into the role of water content in the extrusion-crosslinked starch
Tianqi Zhang, Min Wu, Wenguang Wei, et al.
Foods (Basel, Switzerland)
|
April 16, 2025
Mechanism of Textural Reorganization in Silkworm Chrysalis and Pea Protein Extrusion: Structural Evolution and Quality Characteristic
Xun Zhang, Min Wu, Tao He, et al.
International Journal of Biological Macromolecules
|
October 16, 2025
Green extraction of Stellera chamaejasme L. fibers via bio-enzymatic method and application in highly antibacterial paper
Bin Wang, Chen Du, Hongxia Ma, et al.
International Journal of Biological Macromolecules
|
February 9, 2025
The preparation of starch-based green adsorption gel with tunable water channels through extrusion-dual cross-linking method
Wenguang Wei, Zhao Zhang, Min Wu, et al.
Foods (Basel, Switzerland)
|
August 12, 2022
Effect of Combined Infrared and Hot Air Drying Strategies on the Quality of Chrysanthemum (<i>Chrysanthemum morifolium</i> Ramat.) Cakes: Drying Behavior, Aroma Profiles and Phenolic Compounds
Huihuang Xu, Min Wu, Yong Wang, et al.
Journal of Environmental Management
|
November 18, 2025
Monitoring vegetation recovery in abandoned mining areas using Sentinel-2A and UAV data: Evidence from the Hengshanli mine
BoWen Shi, Lv Zhou, Fei Yang, et al.
International Journal of Biological Macromolecules
|
February 11, 2026
Multifunctional active packaging film based on seaweed polysaccharides and carboxymethyl chitosan for enhanced food preservation
Xinyang Hu, Bin Wang, Jinpeng Li, et al.
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of 3
Search research articles
Search
Showing results (11-20 of 25) with videos related to
Sort By:
Page
of 3
Foods (Basel, Switzerland)
|
July 27, 2022
Twin-Screw Extrusion of Oat: Evolutions of Rheological Behavior, Thermal Properties and Structures of Extruded Oat in Different Extrusion Zones
Chengyi Zhou, Min Wu, Dongyu Sun, et al.
Foods (Basel, Switzerland)
|
January 10, 2026
Regulating Extruded Expanded Food Quality Through Extrusion Die Geometry and Processing Parameters
Qi Zhang, Runzhe Zhang, Junjie Gong, et al.
Carbohydrate Polymers
|
January 22, 2025
Non-destructive prediction and pixel-level visualization of polysaccharide-based properties in ancient paper using SWNIR hyperspectral imaging and machine learning
Yan Wu, Bin Wang, Jian Chen, et al.
International Journal of Biological Macromolecules
|
March 18, 2025
Multiscale insights into the role of water content in the extrusion-crosslinked starch
Tianqi Zhang, Min Wu, Wenguang Wei, et al.
Foods (Basel, Switzerland)
|
April 16, 2025
Mechanism of Textural Reorganization in Silkworm Chrysalis and Pea Protein Extrusion: Structural Evolution and Quality Characteristic
Xun Zhang, Min Wu, Tao He, et al.
International Journal of Biological Macromolecules
|
October 16, 2025
Green extraction of Stellera chamaejasme L. fibers via bio-enzymatic method and application in highly antibacterial paper
Bin Wang, Chen Du, Hongxia Ma, et al.
International Journal of Biological Macromolecules
|
February 9, 2025
The preparation of starch-based green adsorption gel with tunable water channels through extrusion-dual cross-linking method
Wenguang Wei, Zhao Zhang, Min Wu, et al.
Foods (Basel, Switzerland)
|
August 12, 2022
Effect of Combined Infrared and Hot Air Drying Strategies on the Quality of Chrysanthemum (<i>Chrysanthemum morifolium</i> Ramat.) Cakes: Drying Behavior, Aroma Profiles and Phenolic Compounds
Huihuang Xu, Min Wu, Yong Wang, et al.
Journal of Environmental Management
|
November 18, 2025
Monitoring vegetation recovery in abandoned mining areas using Sentinel-2A and UAV data: Evidence from the Hengshanli mine
BoWen Shi, Lv Zhou, Fei Yang, et al.
International Journal of Biological Macromolecules
|
February 11, 2026
Multifunctional active packaging film based on seaweed polysaccharides and carboxymethyl chitosan for enhanced food preservation
Xinyang Hu, Bin Wang, Jinpeng Li, et al.
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