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Bioinformatics (Oxford, England)
|
July 29, 2021
Learning embedding features based on multisense-scaled attention architecture to improve the predictive performance of anticancer peptides
Wenjia He, Yu Wang, Lizhen Cui, et al.
Journal of Food Science
|
May 30, 2026
ZIF-8-Reinforced Biodegradable Composite Modified Atmosphere Packaging Membranes for Fruit Packaging
Xia Xu, Yi Fang, Wenjia He, et al.
Journal of Agricultural and Food Chemistry
|
April 15, 2022
Chemical Composition of Juices Made from Cultivars and Breeding Selections of European Pear (<i>Pyrus communis</i> L.)
Wenjia He, Oskar Laaksonen, Ye Tian, et al.
Protein Science : a Publication of the Protein Society
|
January 22, 2025
AggNet: Advancing protein aggregation analysis through deep learning and protein language model
Wenjia He, Xiaopeng Xu, Haoyang Li, et al.
Briefings in Bioinformatics
|
November 5, 2020
Computational prediction and interpretation of cell-specific replication origin sites from multiple eukaryotes by exploiting stacking framework
Leyi Wei, Wenjia He, Adeel Malik, et al.
Frontiers in Neurology
|
February 6, 2026
Effect of canalith repositioning on resting-state brain functional connectivity in patients with benign paroxysmal positional vertigo
Wenjia He, Xinyu Lyu, Hui Zhang, et al.
Journal of Agricultural and Food Chemistry
|
November 16, 2019
Effects of Latitude and Weather Conditions on Proanthocyanidins in Blackcurrant (<i>Ribes nigrum</i>) of Finnish Commercial Cultivars
Wei Yang, Xueying Ma, Oskar Laaksonen, et al.
Food Chemistry
|
November 8, 2021
Phenolic compound profiles in Finnish apple (Malus × domestica Borkh.) juices and ciders fermented with Saccharomyces cerevisiae and Schizosaccharomyces pombe strains
Wenjia He, Oskar Laaksonen, Ye Tian, et al.
Microorganisms
|
July 27, 2024
Multi-Omics Analysis Reveals the Regulatory Mechanism of Different Probiotics on Growth Performance and Intestinal Health of <i>Salmo trutta</i> (<i>S. trutta</i>)
Mengjuan Chen, Zhitong Wang, Hui He, et al.
Frontiers in Plant Science
|
November 1, 2023
The effect of high altitude on ephedrine content and metabolic variations in two species of <i>Ephedra</i>
Mengnan Lu, Wenjia He, Ziyan Xu, et al.
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Search research articles
Search
Showing results (1-10 of 29) with videos related to
Sort By:
Page
of 3
Bioinformatics (Oxford, England)
|
July 29, 2021
Learning embedding features based on multisense-scaled attention architecture to improve the predictive performance of anticancer peptides
Wenjia He, Yu Wang, Lizhen Cui, et al.
Journal of Food Science
|
May 30, 2026
ZIF-8-Reinforced Biodegradable Composite Modified Atmosphere Packaging Membranes for Fruit Packaging
Xia Xu, Yi Fang, Wenjia He, et al.
Journal of Agricultural and Food Chemistry
|
April 15, 2022
Chemical Composition of Juices Made from Cultivars and Breeding Selections of European Pear (<i>Pyrus communis</i> L.)
Wenjia He, Oskar Laaksonen, Ye Tian, et al.
Protein Science : a Publication of the Protein Society
|
January 22, 2025
AggNet: Advancing protein aggregation analysis through deep learning and protein language model
Wenjia He, Xiaopeng Xu, Haoyang Li, et al.
Briefings in Bioinformatics
|
November 5, 2020
Computational prediction and interpretation of cell-specific replication origin sites from multiple eukaryotes by exploiting stacking framework
Leyi Wei, Wenjia He, Adeel Malik, et al.
Frontiers in Neurology
|
February 6, 2026
Effect of canalith repositioning on resting-state brain functional connectivity in patients with benign paroxysmal positional vertigo
Wenjia He, Xinyu Lyu, Hui Zhang, et al.
Journal of Agricultural and Food Chemistry
|
November 16, 2019
Effects of Latitude and Weather Conditions on Proanthocyanidins in Blackcurrant (<i>Ribes nigrum</i>) of Finnish Commercial Cultivars
Wei Yang, Xueying Ma, Oskar Laaksonen, et al.
Food Chemistry
|
November 8, 2021
Phenolic compound profiles in Finnish apple (Malus × domestica Borkh.) juices and ciders fermented with Saccharomyces cerevisiae and Schizosaccharomyces pombe strains
Wenjia He, Oskar Laaksonen, Ye Tian, et al.
Microorganisms
|
July 27, 2024
Multi-Omics Analysis Reveals the Regulatory Mechanism of Different Probiotics on Growth Performance and Intestinal Health of <i>Salmo trutta</i> (<i>S. trutta</i>)
Mengjuan Chen, Zhitong Wang, Hui He, et al.
Frontiers in Plant Science
|
November 1, 2023
The effect of high altitude on ephedrine content and metabolic variations in two species of <i>Ephedra</i>
Mengnan Lu, Wenjia He, Ziyan Xu, et al.
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