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Medical Science Monitor : International Medical Journal of Experimental and Clinical Research|February 29, 2016
L-Theanine Improves Immunity by Altering TH2/TH1 Cytokine Balance, Brain Neurotransmitters, and Expression of Phospholipase C in Rat HeartsChengjian Li, Haiou Tong, Qiongxian Yan, et al.
Experimental Gerontology|January 4, 2020
l-Theanine attenuates liver aging by inhibiting advanced glycation end products in d-galactose-induced rats and reversing an imbalance of oxidative stress and inflammationLi Zeng, Ling Lin, Yingqi Peng, et al.
Nutrients|June 13, 2025
L-Theanine Mitigates Chronic Alcoholic Intestinal Injury by Regulating Intestinal Alcohol and Linoleic-Arachidonic Acid Metabolism in RatsJiayou Gu, Simin Tan, Jiahao Yang, et al.
Food Chemistry|March 27, 2025
Characterization of physicochemical properties of different epigallocatechin-3-gallate nanoparticles and their effect on bioavailabilityLidan Cui, Baogui Liu, Zhihui Ling, et al.
Molecular Nutrition & Food Research|November 23, 2022
L-Theanine Mitigates the Harmful Effects of Excess High-Protein Diet in Rats by Regulating Protein MetabolismLing Lin, Jiao Zhang, Lin He, et al.
Nutrients|February 26, 2025
L-Theanine Mitigates Acute Alcoholic Intestinal Injury by Activating the HIF-1 Signaling Pathway to Regulate the TLR4/NF-κB/HIF-1α Axis in MiceSimin Tan, Jiayou Gu, Jiahao Yang, et al.
Molecules (Basel, Switzerland)|October 27, 2022
Enhanced Insecticidal Effect and Interface Behavior of Nicotine Hydrochloride Solution by a Vesicle SurfactantWenjun Xiao, Xiufang Cao, Pengji Yao, et al.
Cell Adhesion & Migration|May 18, 2019
N3ICD with the transmembrane domain can effectively inhibit EMT by correcting the position of tight/adherens junctionsJunyu Tan, Xixun Zhang, Wenjun Xiao, et al.
Molecules (Basel, Switzerland)|January 20, 2019
Development and Validation of an Analytical Method Based on HPLC-ELSD for the Simultaneous Determination of Rosmarinic Acid, Carnosol, Carnosic Acid, Oleanolic Acid and Ursolic Acid in RosemaryPenghui Li, Ailing Liu, Yinhua Li, et al.
Critical Reviews in Food Science and Nutrition|January 12, 2019
Catechins enhance skeletal muscle performancePenghui Li, Ailing Liu, Wei Xiong, et al.
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