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Food Research International (Ottawa, Ont.)
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November 1, 2025
Comparative study on digestive properties of waxy and common wheat recrystallized starches and mechanisms of digestive enzyme corona formation
Han Hu, Zijin Sun, Baicun Chen, et al.
Insects
|
January 20, 2023
Improvement in the Identification Technology for Asian Spongy Moth, <i>Lymantria dispar</i> Linnaeus, 1758 (Lepidoptera: Erebidae) Based on SS-COI
Wenzhuai Ji, Fengrui Dou, Chunhua Zhang, et al.
Bioactive Materials
|
July 2, 2026
An integrated hydrogel-V3 interneuron therapy promotes functional repair of spinal cord injury via neural circuit reconstruction and microenvironment remodeling
Wenqi Yin, Guangrui Ma, Jia Xu, et al.
Archives of Virology
|
March 24, 2021
Genetic characterization of a novel porcine reproductive and respiratory syndrome virus type I strain from southwest China
Jun Zhao, Ling Zhu, Huidan Deng, et al.
International Immunopharmacology
|
September 25, 2024
Fresh bamboo juice regulates the diversity of intestinal microflora in mice by promoting the function of ILC2 cells to mediate intestinal protection
Junwen Hu, Cheng Zuo, Yitai Xiao, et al.
China CDC Weekly
|
May 25, 2026
Spatiotemporal Transmission Characteristics of Global Monkeypox - Worldwide, January 2022-September 2025
Wenqi Yin, Fu Li, Mingchen Zhao, et al.
Veterinary Sciences
|
January 28, 2026
ColorDetect RT-LAMP Assay for the Rapid, Sensitive, and Specific Detection of Porcine Abortion-Associated Pestivirus (PAAPeV)
Xu Yang, Ying Li, Wenqi Yin, et al.
Food Chemistry
|
April 13, 2023
Preparation of robust, water-resistant, antibacterial, and antioxidant chitosan-based films by incorporation of cinnamaldehyde-tannin acid-zinc acetate nanoparticles
Wenqi Yin, Ruyu Yan, Xiaoyi Zhou, et al.
Food Control
|
September 12, 2022
Inactivation of two SARS-CoV-2 virus surrogates by electron beam irradiation on large yellow croaker slices and their packaging surfaces
Zonghong Luo, Ke Ni, Yuancheng Zhou, et al.
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Search research articles
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Showing results (11-20 of 19) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 19 results.
Food Research International (Ottawa, Ont.)
|
November 1, 2025
Comparative study on digestive properties of waxy and common wheat recrystallized starches and mechanisms of digestive enzyme corona formation
Han Hu, Zijin Sun, Baicun Chen, et al.
Insects
|
January 20, 2023
Improvement in the Identification Technology for Asian Spongy Moth, <i>Lymantria dispar</i> Linnaeus, 1758 (Lepidoptera: Erebidae) Based on SS-COI
Wenzhuai Ji, Fengrui Dou, Chunhua Zhang, et al.
Bioactive Materials
|
July 2, 2026
An integrated hydrogel-V3 interneuron therapy promotes functional repair of spinal cord injury via neural circuit reconstruction and microenvironment remodeling
Wenqi Yin, Guangrui Ma, Jia Xu, et al.
Archives of Virology
|
March 24, 2021
Genetic characterization of a novel porcine reproductive and respiratory syndrome virus type I strain from southwest China
Jun Zhao, Ling Zhu, Huidan Deng, et al.
International Immunopharmacology
|
September 25, 2024
Fresh bamboo juice regulates the diversity of intestinal microflora in mice by promoting the function of ILC2 cells to mediate intestinal protection
Junwen Hu, Cheng Zuo, Yitai Xiao, et al.
China CDC Weekly
|
May 25, 2026
Spatiotemporal Transmission Characteristics of Global Monkeypox - Worldwide, January 2022-September 2025
Wenqi Yin, Fu Li, Mingchen Zhao, et al.
Veterinary Sciences
|
January 28, 2026
ColorDetect RT-LAMP Assay for the Rapid, Sensitive, and Specific Detection of Porcine Abortion-Associated Pestivirus (PAAPeV)
Xu Yang, Ying Li, Wenqi Yin, et al.
Food Chemistry
|
April 13, 2023
Preparation of robust, water-resistant, antibacterial, and antioxidant chitosan-based films by incorporation of cinnamaldehyde-tannin acid-zinc acetate nanoparticles
Wenqi Yin, Ruyu Yan, Xiaoyi Zhou, et al.
Food Control
|
September 12, 2022
Inactivation of two SARS-CoV-2 virus surrogates by electron beam irradiation on large yellow croaker slices and their packaging surfaces
Zonghong Luo, Ke Ni, Yuancheng Zhou, et al.
Page
of 2