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Materials (Basel, Switzerland)
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October 16, 2025
Thermodynamic Evaluation and Optimization of the CaO-TiO<sub>2</sub>-SiO<sub>2</sub> Ternary System
Lideng Ye, Chenbo Li, Ziqian Wang, et al.
Food Research International (Ottawa, Ont.)
|
March 12, 2026
Multi-scale insights: Impact of drying on water status, antioxidant mechanisms, and phenolic metabolomics in Osmanthus fragrans var. thunbergii
Xiangrui Ren, Temirlan Khamiddolov, Li Niu, et al.
Functional Plant Biology : FPB
|
June 3, 2020
Effects of elevated temperature on sucrose metabolism and cellulose synthesis in cotton fibre during secondary cell wall development
Yanjiao Dai, Binglin Chen, Yali Meng, et al.
Plant Physiology and Biochemistry : PPB
|
August 27, 2017
Potassium improves photosynthetic tolerance to and recovery from episodic drought stress in functional leaves of cotton (Gossypium hirsutum L.)
Rizwan Zahoor, Wenqing Zhao, Haoran Dong, et al.
Scientific Reports
|
June 29, 2016
Soil Potassium Deficiency Reduces Cotton Fiber Strength by Accelerating and Shortening Fiber Development
Jia-Shuo Yang, Wei Hu, Wenqing Zhao, et al.
Neural Regeneration Research
|
September 11, 2014
Neuropeptide Y gene transfection inhibits post-epileptic hippocampal synaptic reconstruction
Fan Zhang, Wenqing Zhao, Wenling Li, et al.
Scientific Reports
|
August 25, 2017
Simulative Global Warming Negatively Affects Cotton Fiber Length through Shortening Fiber Rapid Elongation Duration
Yanjiao Dai, Jiashuo Yang, Wei Hu, et al.
Food Chemistry
|
November 9, 2025
Complexation of chitosan-modified porous starch with chlorogenic acid to form ternary gels: Multiscale structural changes and retrogradation behavior
Li Niu, Xiangrui Ren, Hanlin Guan, et al.
Food Chemistry
|
November 20, 2024
Protein aggregation behavior during highland barley dough formation induced by different hordein/glutelin ratio
Xinyue Liu, Hao Duan, Gaigai Liu, et al.
International Journal of Biological Macromolecules
|
August 18, 2023
Electron beam irradiation-assisted prepare pea starch nanocrystals and characterization of their molecular structure, physicochemical and rheological properties
Jiayu Zheng, Wenqing Zhao, Xinyue Liu, et al.
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of 13
Search research articles
Search
Showing results (51-60 of 123) with videos related to
Sort By:
Page
of 13
Materials (Basel, Switzerland)
|
October 16, 2025
Thermodynamic Evaluation and Optimization of the CaO-TiO<sub>2</sub>-SiO<sub>2</sub> Ternary System
Lideng Ye, Chenbo Li, Ziqian Wang, et al.
Food Research International (Ottawa, Ont.)
|
March 12, 2026
Multi-scale insights: Impact of drying on water status, antioxidant mechanisms, and phenolic metabolomics in Osmanthus fragrans var. thunbergii
Xiangrui Ren, Temirlan Khamiddolov, Li Niu, et al.
Functional Plant Biology : FPB
|
June 3, 2020
Effects of elevated temperature on sucrose metabolism and cellulose synthesis in cotton fibre during secondary cell wall development
Yanjiao Dai, Binglin Chen, Yali Meng, et al.
Plant Physiology and Biochemistry : PPB
|
August 27, 2017
Potassium improves photosynthetic tolerance to and recovery from episodic drought stress in functional leaves of cotton (Gossypium hirsutum L.)
Rizwan Zahoor, Wenqing Zhao, Haoran Dong, et al.
Scientific Reports
|
June 29, 2016
Soil Potassium Deficiency Reduces Cotton Fiber Strength by Accelerating and Shortening Fiber Development
Jia-Shuo Yang, Wei Hu, Wenqing Zhao, et al.
Neural Regeneration Research
|
September 11, 2014
Neuropeptide Y gene transfection inhibits post-epileptic hippocampal synaptic reconstruction
Fan Zhang, Wenqing Zhao, Wenling Li, et al.
Scientific Reports
|
August 25, 2017
Simulative Global Warming Negatively Affects Cotton Fiber Length through Shortening Fiber Rapid Elongation Duration
Yanjiao Dai, Jiashuo Yang, Wei Hu, et al.
Food Chemistry
|
November 9, 2025
Complexation of chitosan-modified porous starch with chlorogenic acid to form ternary gels: Multiscale structural changes and retrogradation behavior
Li Niu, Xiangrui Ren, Hanlin Guan, et al.
Food Chemistry
|
November 20, 2024
Protein aggregation behavior during highland barley dough formation induced by different hordein/glutelin ratio
Xinyue Liu, Hao Duan, Gaigai Liu, et al.
International Journal of Biological Macromolecules
|
August 18, 2023
Electron beam irradiation-assisted prepare pea starch nanocrystals and characterization of their molecular structure, physicochemical and rheological properties
Jiayu Zheng, Wenqing Zhao, Xinyue Liu, et al.
Page
of 13