Search research articles
Contact Us
Filters
Showing results (21-30 of 355) with videos related to
Page
of 36
Sort By:
Materials (Basel, Switzerland)
|
June 27, 2025
Phosphorus-Silicon Additive Increases the Mechanical and Fire Resistance of Epoxy Resins
Zhe Wang, Shuaijun Guo, Wenwen Yu, et al.
Food Chemistry
|
July 30, 2024
Effect of wet media milling on starch-quercetin complex: Enhancement of Pickering emulsifying ability and oxidative resistance
Shufan Li, Wenwen Yu, Yong Wang, et al.
International Journal of Biological Macromolecules
|
December 28, 2023
Importance of both leached and residual starch molecular structures in determining cooked rice texture at different rice-to-water cooking ratios
Xueer Yi, Wenwen Yu, Hongsheng Liu, et al.
The Journal of Craniofacial Surgery
|
May 5, 2017
Study on the Short-Time Remolding of Upper Airway After Uvulopalatopharyngoplasty
Kan Yao, Meng Wang, Wenwen Yu, et al.
Archives of Physiology and Biochemistry
|
January 1, 2026
JWX-A1223 attenuates cognitive deficits and tau protein hyperphosphorylation via the Akt/GSK3β pathway in APP/PS1 mice
Wenwen Yu, Dongpei Zhuang, Kewei Wang, et al.
Journal of Agricultural and Food Chemistry
|
December 9, 2024
Mechanistic Insights into Lignin's Inhibition of Gluten Digestibility: Evidence from In Vitro Static Digestion
Hanfei Ye, Jinqi Shen, Shulin Deng, et al.
Carbohydrate Polymers
|
December 10, 2025
Disentangling starch polymer topology: A multimethod approach integrating SEC-DRI-MALS, FACE, and HPAEC
Xianglong Zhou, Shiyao Yu, Yunfei Liu, et al.
Cell Transplantation
|
March 9, 2026
Gelatin sponge loaded with hypoxic human umbilical cord mesenchymal stem cell exosomes promotes healing of enterocutaneous fistula
Yankui Liu, Wenwen Yu, Guang Wang, et al.
BMC Bioinformatics
|
February 16, 2024
Drug-target affinity prediction with extended graph learning-convolutional networks
Haiou Qi, Ting Yu, Wenwen Yu, et al.
Carbohydrate Polymers
|
June 2, 2019
High-amylose rice: Starch molecular structural features controlling cooked rice texture and preference
Keyu Tao, Wenwen Yu, Sangeeta Prakash, et al.
Page
of 36
Search research articles
Search
Showing results (21-30 of 355) with videos related to
Sort By:
Page
of 36
Materials (Basel, Switzerland)
|
June 27, 2025
Phosphorus-Silicon Additive Increases the Mechanical and Fire Resistance of Epoxy Resins
Zhe Wang, Shuaijun Guo, Wenwen Yu, et al.
Food Chemistry
|
July 30, 2024
Effect of wet media milling on starch-quercetin complex: Enhancement of Pickering emulsifying ability and oxidative resistance
Shufan Li, Wenwen Yu, Yong Wang, et al.
International Journal of Biological Macromolecules
|
December 28, 2023
Importance of both leached and residual starch molecular structures in determining cooked rice texture at different rice-to-water cooking ratios
Xueer Yi, Wenwen Yu, Hongsheng Liu, et al.
The Journal of Craniofacial Surgery
|
May 5, 2017
Study on the Short-Time Remolding of Upper Airway After Uvulopalatopharyngoplasty
Kan Yao, Meng Wang, Wenwen Yu, et al.
Archives of Physiology and Biochemistry
|
January 1, 2026
JWX-A1223 attenuates cognitive deficits and tau protein hyperphosphorylation via the Akt/GSK3β pathway in APP/PS1 mice
Wenwen Yu, Dongpei Zhuang, Kewei Wang, et al.
Journal of Agricultural and Food Chemistry
|
December 9, 2024
Mechanistic Insights into Lignin's Inhibition of Gluten Digestibility: Evidence from In Vitro Static Digestion
Hanfei Ye, Jinqi Shen, Shulin Deng, et al.
Carbohydrate Polymers
|
December 10, 2025
Disentangling starch polymer topology: A multimethod approach integrating SEC-DRI-MALS, FACE, and HPAEC
Xianglong Zhou, Shiyao Yu, Yunfei Liu, et al.
Cell Transplantation
|
March 9, 2026
Gelatin sponge loaded with hypoxic human umbilical cord mesenchymal stem cell exosomes promotes healing of enterocutaneous fistula
Yankui Liu, Wenwen Yu, Guang Wang, et al.
BMC Bioinformatics
|
February 16, 2024
Drug-target affinity prediction with extended graph learning-convolutional networks
Haiou Qi, Ting Yu, Wenwen Yu, et al.
Carbohydrate Polymers
|
June 2, 2019
High-amylose rice: Starch molecular structural features controlling cooked rice texture and preference
Keyu Tao, Wenwen Yu, Sangeeta Prakash, et al.
Page
of 36