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Journal of Advanced Research|February 7, 2022
Promoter DNA hypermethylation of TaGli-γ-2.1 positively regulates gluten strength in bread wheatZhengfu Zhou, Congcong Liu, Maomao Qin, et al.
Frontiers in Plant Science|April 11, 2022
Dissection of the Genetic Architecture for Quantities of Gliadins Fractions in Wheat (Triticum aestivum L.)Zhengfu Zhou, Shenghui Geng, Huiyue Guan, et al.
BMC Plant Biology|November 11, 2021
Identification of genomic regions affecting grain peroxidase activity in bread wheat using genome-wide association studyZhengfu Zhou, Huiyue Guan, Congcong Liu, et al.
BMC Plant Biology|October 22, 2022
Uncovering the genetic basis of gluten aggregation parameters by genome-wide association analysis in wheat (Triticum aestivum L.) using GlutoPeakZhengqing Wu, Hongxia Qiu, Zhaoran Tian, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|March 25, 2023
Salidroside alleviates cognitive impairment by inhibiting ferroptosis via activation of the Nrf2/GPX4 axis in SAMP8 miceSixia Yang, Linshuang Wang, Yi Zeng, et al.
Frontiers in Plant Science|February 15, 2021
Genetic Basis of Gluten Aggregation Properties in Wheat (Triticum aestivum L.) Dissected by QTL Mapping of GlutoPeak ParametersZhengfu Zhou, Ziwei Zhang, Lihua Jia, et al.
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