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Bone|January 24, 2018
Hypophosphatasia: Biochemical hallmarks validate the expanded pediatric clinical nosologyMichael P Whyte, Stephen P Coburn, Lawrence M Ryan, et al.Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|January 4, 2018
Validation of a Novel Scoring System for Changes in Skeletal Manifestations of Hypophosphatasia in Newborns, Infants, and Children: The Radiographic Global Impression of Change ScaleMichael P Whyte, Kenji P Fujita, Scott Moseley, et al.Health Education Research|February 3, 2007
'I wouldn't have been interested in just sitting round a table talking about cancer'; exploring the experiences of women with breast cancer in a group exercise trialCarol Emslie, Fiona Whyte, Anna Campbell, et al.Journal of Occupational and Environmental Hygiene|September 22, 2007
Determining acute health hazard ratings in the absence of applicable toxicological dataFred Simmons, David Quigley, Dave Freshwater, et al.BMJ Case Reports|February 16, 2013
The effect of high-intensity aerobic interval training on postinfarction left ventricular remodellingRichard Godfrey, Thomas Theologou, Santo Dellegrottaglie, et al.International Journal of Sports Physiology and Performance|February 26, 2013
A case study of an iron-deficient female Olympic 1500-m runnerCharles R Pedlar, Gregory P Whyte, Richard Burden, et al.Foot & Ankle International|November 1, 2014
Comparison of perioperative complications and hospitalization outcomes after ankle arthrodesis versus total ankle arthroplasty from 2002 to 2011Jimmy J Jiang, Oliver N Schipper, Noelle Whyte, et al.Annals of Neurology|September 1, 1989
Neuropathological distinction between Parkinson's dementia and Parkinson's plus Alzheimer's diseaseS M de la Monte, S E Wells, T Hedley-Whyte, et al.International Journal of Systematic and Evolutionary Microbiology|June 5, 2008
Tumebacillus permanentifrigoris gen. nov., sp. nov., an aerobic, spore-forming bacterium isolated from Canadian high Arctic permafrostBlaire Steven, Min Qun Chen, Charles W Greer, et al.Food Microbiology|October 5, 2016
The microbiology of beef carcasses and primals during chilling and commercial storageRachael Reid, Séamus Fanning, Paul Whyte, et al.Pageof 398