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The British Journal of Nutrition|November 15, 2022
Extra virgin olive oil improves HDL lipid fraction but not HDL-mediated cholesterol efflux capacity: a double-blind, randomised, controlled, cross-over study (OLIVAUS)Katerina Sarapis, Elena S George, Wolfgang Marx, et al.Electrophoresis|March 21, 1998
Establishment of the human reflex tear two-dimensional polyacrylamide gel electrophoresis reference map: new proteins of potential diagnostic valueM P Molloy, S Bolis, B R Herbert, et al.Plos One|May 30, 2015
Chromosomal passports provide new insights into diffusion of emmer wheatEkaterina D Badaeva, Jens Keilwagen, Helmut Knüpffer, et al.Annals of Neurology|February 26, 2005
Fewer thymic changes in MuSK antibody-positive than in MuSK antibody-negative MGMaria Isabel Leite, Philipp Ströbel, Margaret Jones, et al.European Journal of Medicinal Chemistry|November 15, 2017
Design and synthesis of short amphiphilic cationic peptidomimetics based on biphenyl backbone as antibacterial agentsRajesh Kuppusamy, Muhammad Yasir, Thomas Berry, et al.Journal of Neuroimmunology|July 29, 2008
The ageing and myasthenic thymus: a morphometric study validating a standard procedure in the histological workup of thymic specimensPhilipp Ströbel, Regina Moritz, Maria Isabel Leite, et al.Biomaterials|April 28, 2004
The control of Staphylococcus epidermidis biofilm formation and in vivo infection rates by covalently bound furanonesE B H Hume, J Baveja, B Muir, et al.BMC Public Health|June 22, 2021
Effectiveness of digital interventions to improve household and community infection prevention and control behaviours and to reduce incidence of respiratory and/or gastro-intestinal infections: a rapid systematic reviewNatalie Gold, Xiao-Yang Hu, Sarah Denford, et al.The American Journal of Pathology|August 7, 2007
Myasthenia gravis thymus: complement vulnerability of epithelial and myoid cells, complement attack on them, and correlations with autoantibody statusMaria I Leite, Margaret Jones, Philipp Ströbel, et al.European Journal of Nutrition|October 30, 2021
Extra virgin olive oil high in polyphenols improves antioxidant status in adults: a double-blind, randomized, controlled, cross-over study (OLIVAUS)Katerina Sarapis, Elena S George, Wolfgang Marx, et al.Pageof 165