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Stroke|November 12, 2017
Whole Grain Consumption and Risk of Ischemic Stroke: Results From 2 Prospective Cohort StudiesJuan Juan, Gang Liu, Walter C Willett, et al.
Brain Research|December 10, 1993
The lateral hypothalamus: a primary site mediating excitatory amino acid-elicited eatingB G Stanley, V L Willett, H W Donias, et al.
International Journal of Cancer|June 12, 2008
Prospective weight change and colon cancer risk in male US health professionalsLau Caspar Thygesen, Morten Grønbaek, Christoffer Johansen, et al.
Archives of Internal Medicine|August 30, 2001
Dietary patterns and the risk of coronary heart disease in womenT T Fung, W C Willett, M J Stampfer, et al.
Human Genetics|June 18, 2003
Altitude is a phenotypic modifier in hereditary paraganglioma type 1: evidence for an oxygen-sensing defectKristin Astrom, Joel E Cohen, Joan E Willett-Brozick, et al.
Journal of Hypertension|April 1, 1985
Noradrenaline release and sympathetic nervous system activityM D Esler, G J Hasking, I R Willett, et al.
Dalton Transactions (Cambridge, England : 2003)|December 22, 2009
Transition metal complexes of 2-amino-3,5-dihalopyridines: Syntheses, structures and magnetic properties of (3,5-diCAPH)2CuX4 and (3,5-diBAPH)2CuX4Grant W Tremelling, Bruce M Foxman, Christopher P Landee, et al.
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