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William F Fett

Showing results (1-10 of 15) with videos related to

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Journal of Food Protection|April 25, 2006
Inhibition of Salmonella enterica by plant-associated pseudomonads in vitro and on sprouting alfalfa seedWilliam F Fett
International Journal of Food Microbiology|February 15, 2002
Reduction of the native microflora on alfalfa sprouts during propagation by addition of antimicrobial compounds to the irrigation waterWilliam F Fett
Journal of Food Protection|May 28, 2002
Reduction of Escherichia coli O157:H7 and Salmonella spp. on laboratory-inoculated mung bean seed by chlorine treatmenttWilliam F Fett
Journal of Food Protection|July 16, 2002
Relationship of cell surface charge and hydrophobicity to strength of attachment of bacteria to cantaloupe rindDike O Ukuku, William F Fett
Journal of Food Protection|May 21, 2004
Method of applying sanitizers and sample preparation affects recovery of native microflora and Salmonella on whole cantaloupe surfacesDike O Ukuku, William F Fett
Journal of Food Protection|August 24, 2006
Effects of cell surface charge and hydrophobicity on attachment of 16 Salmonella serovars to cantaloupe rind and decontamination with sanitizersDike O Ukuku, William F Fett
Canadian Journal of Microbiology|April 4, 2003
Scanning electron microscopy of native biofilms on mung bean sproutsWilliam F Fett, Peter H Cooke
International Journal of Food Microbiology|February 21, 2003
Isolation of Salmonella from alfalfa seed and demonstration of impaired growth of heat-injured cells in seed homogenatesChing-Hsing Liao, William F Fett
Journal of Food Protection|July 23, 2003
Reduction of Escherichia coli O157:H7 and Salmonella on laboratory-inoculated alfalfa seed with commercial citrus-related productsWilliam F Fett, Peter H Cooke
Journal of Food Protection|October 29, 2004
Effect of nisin in combination with EDTA, sodium lactate, and potassium sorbate for reducing Salmonella on whole and fresh-cut cantaloupetDike O Ukuku, William F Fett
Pageof 2

Showing results (1-10 of 15) with videos related to

Sort By:
Pageof 2
Journal of Food Protection|April 25, 2006
Inhibition of Salmonella enterica by plant-associated pseudomonads in vitro and on sprouting alfalfa seedWilliam F Fett
International Journal of Food Microbiology|February 15, 2002
Reduction of the native microflora on alfalfa sprouts during propagation by addition of antimicrobial compounds to the irrigation waterWilliam F Fett
Journal of Food Protection|May 28, 2002
Reduction of Escherichia coli O157:H7 and Salmonella spp. on laboratory-inoculated mung bean seed by chlorine treatmenttWilliam F Fett
Journal of Food Protection|July 16, 2002
Relationship of cell surface charge and hydrophobicity to strength of attachment of bacteria to cantaloupe rindDike O Ukuku, William F Fett
Journal of Food Protection|May 21, 2004
Method of applying sanitizers and sample preparation affects recovery of native microflora and Salmonella on whole cantaloupe surfacesDike O Ukuku, William F Fett
Journal of Food Protection|August 24, 2006
Effects of cell surface charge and hydrophobicity on attachment of 16 Salmonella serovars to cantaloupe rind and decontamination with sanitizersDike O Ukuku, William F Fett
Canadian Journal of Microbiology|April 4, 2003
Scanning electron microscopy of native biofilms on mung bean sproutsWilliam F Fett, Peter H Cooke
International Journal of Food Microbiology|February 21, 2003
Isolation of Salmonella from alfalfa seed and demonstration of impaired growth of heat-injured cells in seed homogenatesChing-Hsing Liao, William F Fett
Journal of Food Protection|July 23, 2003
Reduction of Escherichia coli O157:H7 and Salmonella on laboratory-inoculated alfalfa seed with commercial citrus-related productsWilliam F Fett, Peter H Cooke
Journal of Food Protection|October 29, 2004
Effect of nisin in combination with EDTA, sodium lactate, and potassium sorbate for reducing Salmonella on whole and fresh-cut cantaloupetDike O Ukuku, William F Fett
Pageof 2