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Marine Drugs|September 23, 2015
Diatom-Specific Oligosaccharide and Polysaccharide Structures Help to Unravel Biosynthetic Capabilities in DiatomsBruno Gügi, Tinaïg Le Costaouec, Carole Burel, et al.The Journal of Biological Chemistry|September 13, 2003
The three-dimensional structures of two beta-agarasesJulie Allouch, Murielle Jam, William Helbert, et al.Biomacromolecules|December 18, 2007
Composition and distribution of carrabiose moieties in hybrid kappa-/iota-carrageenans using carrageenasesMarion Guibet, Patrick Boulenguer, Jacques Mazoyer, et al.Biomacromolecules|May 23, 2009
Enzymatic degradation of κ-carrageenan in aqueous solutionPi Nyvall Collén, Maud Lemoine, Richard Daniellou, et al.Journal of the American Society for Mass Spectrometry|October 8, 2008
Matrix-assisted laser desorption/ionization mass spectrometric analysis of polysulfated-derived oligosaccharides using pyrenemethylguanidineKeiichiro Ohara, Jean-Claude Jacquinet, Diane Jouanneau, et al.The Biochemical Journal|February 3, 2007
Degradation of lambda-carrageenan by Pseudoalteromonas carrageenovora lambda-carrageenase: a new family of glycoside hydrolases unrelated to kappa- and iota-carrageenasesMarion Guibet, Sébastien Colin, Tristan Barbeyron, et al.Frontiers in Chemistry|September 11, 2014
Discovery of a novel iota carrageenan sulfatase isolated from the marine bacterium Pseudoalteromonas carrageenovoraSabine M Genicot, Agnès Groisillier, Hélène Rogniaux, et al.Carbohydrate Research|April 3, 2022
Structure and enzymatic degradation of the polysaccharide secreted by Nostoc communeSophie Drouillard, Laurent Poulet, Eric Marechal, et al.International Journal of Systematic and Evolutionary Microbiology|September 14, 2010
Persicivirga ulvanivorans sp. nov., a marine member of the family Flavobacteriaceae that degrades ulvan from green algaeTristan Barbeyron, Yannick Lerat, Jean-François Sassi, et al.Carbohydrate Polymers|January 22, 2018
DMTMM-mediated amidation of alginate oligosaccharides aimed at modulating their interaction with proteinsFlavien Labre, Sophie Mathieu, Patricia Chaud, et al.Pageof 7