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3 Biotech|September 22, 2018
Improving palm kernel cake nutrition using enzymatic hydrolysis optimized by Taguchi methodWitida Sathitkowitchai, Sunee Nitisinprasert, Suttipun KeawsompongJournal of Bioscience and Bioengineering|August 15, 2022
Selection of pretreatment method and mannanase enzyme to improve the functionality of palm kernel cakeWitida Sathitkowitchai, Francis Ayimbila, Sunee Nitisinprasert, et al.3 Biotech|April 21, 2025
Synergistic activity of synbiotic blend between Lactococcus lactis KAFF 1-4 and fibersol-2 on gut microbiota modulation and anti-VRE propertiesWitida Sathitkowitchai, Kevin Mok, Patkakorn Udomsri, et al.Genes|March 6, 2021
Analysis of Human Gut Microbiome: Taxonomy and Metabolic Functions in Thai AdultsNachon Raethong, Massalin Nakphaichit, Narissara Suratannon, et al.Microbiology Resource Announcements|May 26, 2022
Complete Genome Sequences of Mannanase-Producing Bacillus and Niallia Strains Isolated from the Intestine of the Black Tiger Shrimp (Penaeus monodon)Witida Sathitkowitchai, Thidathip Wongsurawat, Piroon Jenjaroenpun, et al.Peerj|October 7, 2021
A randomized trial to evaluate the impact of copra meal hydrolysate on gastrointestinal symptoms and gut microbiomeWitida Sathitkowitchai, Narissara Suratannon, Suttipun Keawsompong, et al.Animals : an Open Access Journal From MDPI|October 14, 2022
Isolation and Characterization of Mannanase-Producing Bacteria for Potential Synbiotic Application in Shrimp FarmingWitida Sathitkowitchai, Ponsit Sathapondecha, Pacharaporn Angthong, et al.Pageof 1