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The British Journal of Nutrition|July 14, 2016
Changes in fruit, vegetable and juice consumption after the diagnosis of type 2 diabetes: a prospective study in menCamilla Olofsson, Andrea Discacciati, Agneta Åkesson, et al.Clinical Drug Investigation|June 3, 2017
Effectiveness of Lipid-Lowering Statin Therapy in Patients With and Without PsoriasisWilliam C Ports, Rana Fayyad, David A DeMicco, et al.The EMBO Journal|February 21, 1998
The catalytic cycle of the escherichia coli SecA ATPase comprises two distinct preprotein translocation eventsJ P van der Wolk, J G de Wit, A J DriessenBMJ Case Reports|January 29, 2024
Vocal cord dysfunction causing hypoxaemia in the postanaesthesia care unitKristin Anne de Vries, Aukje van der Wolk, Jantine Venker, et al.European Journal of Nutrition|August 8, 2018
High intake of dietary fibre from fruit and vegetables reduces the risk of hospitalisation for diverticular diseaseMahmood W Mahmood, Mirna Abraham-Nordling, Niclas Håkansson, et al.Neuroimage|January 8, 2011
Effects of task-set adoption on ERP correlates of controlled and automatic recognition memoryKristine A Wilckens, Joshua J Tremel, David A Wolk, et al.Atherosclerosis|November 26, 2013
Obstructive sleep apnea and intermittent hypoxia increase expression of dual specificity phosphatase 1Michal S Hoffmann, Prachi Singh, Robert Wolk, et al.Metabolism: Clinical and Experimental|July 23, 2017
High insulin-like growth factor-binding protein-1 (IGFBP-1) is associated with low relative muscle mass in older womenFrej Stilling, Sara Wallenius, Karl Michaëlsson, et al.Immunity|August 17, 2004
IL-22 increases the innate immunity of tissuesKerstin Wolk, Stefanie Kunz, Ellen Witte, et al.The British Journal of Nutrition|August 19, 2017
High-dose B-vitamin supplements and risk for age-related cataract: a population-based prospective study of men and womenJinjin Z Selin, Birgitta E Lindblad, Matteo Bottai, et al.Pageof 213