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Won Min Lee

Showing results (1-10 of 7) with videos related to

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Food Science and Biotechnology|August 12, 2024
Hydrolysis of oligosaccharides in the gastrointestinal tract alters their prebiotic effects on probiotic strainsWon-Min Lee, Young-Bo Song, Ki-Soo Han, et al.
Neuroreport|November 10, 2017
Bilateral hemispheric changes and language outcomes in chronic left hemisphere strokeWon Min Lee, Sunghyon Kyeong, Eun Young Park, et al.
International Journal of Biological Macromolecules|February 10, 2026
Clean-label approaches to produce slowly digestible rice flour via starch modification: elucidating digestion mechanisms via small intestinal α-glucosidase and in vivo levelsWon-Min Lee, Young-Bo Song, Gyeong-Ryang Kim, et al.
Journal of Natural Products|May 2, 2025
Discovery and Biosynthesis of Indole-Functionalized Metabolites from the Human Blood Bacterium, <i>Paracoccus sanguinis</i>, and Their Anti-Skin Aging ActivityWon Min Lee, Si-Young Ahn, Gyu Sung Lee, et al.
NPJ Science of Food|January 9, 2026
Novel α-amylolyzates derived from enzymatically synthesized α-glucans using diverse glycogen branching enzymes decelerate glucose release by modulation of intestinal α-glucosidasesYoung-Bo Song, Moon-Gi Hong, Won-Min Lee, et al.
Neuroscience Letters|November 26, 2016
Structural and functional improvements due to robot-assisted gait training in the stroke-injured brainHea Eun Yang, Sunghyon Kyeong, Seung Hwa Lee, et al.
Antioxidants (Basel, Switzerland)|February 25, 2023
Anti-Inflammatory, Neurotrophic, and Cytotoxic Oxylipins Isolated from <i>Chaenomeles sinensis</i> TwigsDa Yeong Lee, Kyoung Jin Park, Lalita Subedi, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Food Science and Biotechnology|August 12, 2024
Hydrolysis of oligosaccharides in the gastrointestinal tract alters their prebiotic effects on probiotic strainsWon-Min Lee, Young-Bo Song, Ki-Soo Han, et al.
Neuroreport|November 10, 2017
Bilateral hemispheric changes and language outcomes in chronic left hemisphere strokeWon Min Lee, Sunghyon Kyeong, Eun Young Park, et al.
International Journal of Biological Macromolecules|February 10, 2026
Clean-label approaches to produce slowly digestible rice flour via starch modification: elucidating digestion mechanisms via small intestinal α-glucosidase and in vivo levelsWon-Min Lee, Young-Bo Song, Gyeong-Ryang Kim, et al.
Journal of Natural Products|May 2, 2025
Discovery and Biosynthesis of Indole-Functionalized Metabolites from the Human Blood Bacterium, <i>Paracoccus sanguinis</i>, and Their Anti-Skin Aging ActivityWon Min Lee, Si-Young Ahn, Gyu Sung Lee, et al.
NPJ Science of Food|January 9, 2026
Novel α-amylolyzates derived from enzymatically synthesized α-glucans using diverse glycogen branching enzymes decelerate glucose release by modulation of intestinal α-glucosidasesYoung-Bo Song, Moon-Gi Hong, Won-Min Lee, et al.
Neuroscience Letters|November 26, 2016
Structural and functional improvements due to robot-assisted gait training in the stroke-injured brainHea Eun Yang, Sunghyon Kyeong, Seung Hwa Lee, et al.
Antioxidants (Basel, Switzerland)|February 25, 2023
Anti-Inflammatory, Neurotrophic, and Cytotoxic Oxylipins Isolated from <i>Chaenomeles sinensis</i> TwigsDa Yeong Lee, Kyoung Jin Park, Lalita Subedi, et al.
Pageof 1