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Showing results (581-590 of 1,034) with videos related to
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Appetite
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February 24, 2023
Combined effect of eating speed instructions and food texture modification on eating rate, appetite and later food intake
Meg Wallace, Hannah O'Hara, Sinead Watson, et al.
BMJ Open
|
March 14, 2024
Identifying the top 10 research priorities for the school food system in the UK: a priority setting exercise
Désirée Schliemann, Suzanne Spence, Niamh O'Kane, et al.
The Canadian Journal of Nursing Research = Revue Canadienne De Recherche En Sciences Infirmieres
|
March 12, 2024
Multidisciplinary First-Line Healthcare Leaders' Roles and Experiences During the COVID-19 Pandemic in Ontario Canada
Sue Bookey-Bassett, Don Rose, Nancy Purdy, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
December 28, 2010
Nutritional intake and oxidative stress in chronic heart failure
C M Hughes, J V Woodside, C McGartland, et al.
The Journal of Surgical Research
|
December 23, 2019
Variable Benefits of Antibody Induction by Kidney Allograft Type
Aaron M Williams, Meredith Barrett, Abigail R Smith, et al.
Transplant International : Official Journal of the European Society for Organ Transplantation
|
June 27, 2003
Late renal allograft rupture in a patient with small vessel vasculitis following discontinuation of immunosuppression
Ali H Zakir, Kenneth J Woodside, Eric C Feliberti, et al.
Scientific Reports
|
May 2, 2018
Structural characteristics and membrane interactions of tandem α-synuclein oligomers
Chunhua Dong, Marion Hoffmann, Xi Li, et al.
British Journal of Cancer
|
April 2, 2009
Lignans and breast cancer risk in pre- and post-menopausal women: meta-analyses of observational studies
L S Velentzis, M M Cantwell, C Cardwell, et al.
FEBS Letters
|
May 22, 2014
Chaperonin-containing TCP-1 complex directly binds to the cytoplasmic domain of the LOX-1 receptor
Deenadayalan Bakthavatsalam, Roh Hun Soung, David J Tweardy, et al.
Cardiovascular Diabetology
|
January 16, 2014
A randomised controlled trial of increasing fruit and vegetable intake and how this influences the carotenoid concentration and activities of PON-1 and LCAT in HDL from subjects with type 2 diabetes
Jane-Ann Daniels, Ciara Mulligan, David McCance, et al.
Page
of 104
Search research articles
Search
Showing results (581-590 of 1,034) with videos related to
Sort By:
Page
of 104
Appetite
|
February 24, 2023
Combined effect of eating speed instructions and food texture modification on eating rate, appetite and later food intake
Meg Wallace, Hannah O'Hara, Sinead Watson, et al.
BMJ Open
|
March 14, 2024
Identifying the top 10 research priorities for the school food system in the UK: a priority setting exercise
Désirée Schliemann, Suzanne Spence, Niamh O'Kane, et al.
The Canadian Journal of Nursing Research = Revue Canadienne De Recherche En Sciences Infirmieres
|
March 12, 2024
Multidisciplinary First-Line Healthcare Leaders' Roles and Experiences During the COVID-19 Pandemic in Ontario Canada
Sue Bookey-Bassett, Don Rose, Nancy Purdy, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
December 28, 2010
Nutritional intake and oxidative stress in chronic heart failure
C M Hughes, J V Woodside, C McGartland, et al.
The Journal of Surgical Research
|
December 23, 2019
Variable Benefits of Antibody Induction by Kidney Allograft Type
Aaron M Williams, Meredith Barrett, Abigail R Smith, et al.
Transplant International : Official Journal of the European Society for Organ Transplantation
|
June 27, 2003
Late renal allograft rupture in a patient with small vessel vasculitis following discontinuation of immunosuppression
Ali H Zakir, Kenneth J Woodside, Eric C Feliberti, et al.
Scientific Reports
|
May 2, 2018
Structural characteristics and membrane interactions of tandem α-synuclein oligomers
Chunhua Dong, Marion Hoffmann, Xi Li, et al.
British Journal of Cancer
|
April 2, 2009
Lignans and breast cancer risk in pre- and post-menopausal women: meta-analyses of observational studies
L S Velentzis, M M Cantwell, C Cardwell, et al.
FEBS Letters
|
May 22, 2014
Chaperonin-containing TCP-1 complex directly binds to the cytoplasmic domain of the LOX-1 receptor
Deenadayalan Bakthavatsalam, Roh Hun Soung, David J Tweardy, et al.
Cardiovascular Diabetology
|
January 16, 2014
A randomised controlled trial of increasing fruit and vegetable intake and how this influences the carotenoid concentration and activities of PON-1 and LCAT in HDL from subjects with type 2 diabetes
Jane-Ann Daniels, Ciara Mulligan, David McCance, et al.
Page
of 104