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Scientific Reports|March 27, 2021
Ten-year trends of hypertension treatment and control rate in KoreaKwang-Il Kim, Eunjeong Ji, Jung-Yeon Choi, et al.
Food Science of Animal Resources|July 14, 2025
Fat Level and Excessive Fat Percentage of Retail-Ready Pork Belly Slices by Quality GradePil-Nam Seong, Hyun-Wook Kim, Dong Gyun Kim, et al.
Materials (Basel, Switzerland)|April 24, 2025
Dielectric Properties of Composite PZT Films with Distinct Phase-Transition Temperatures via Aerosol DepositionYe-Ji Son, Seung-Wook Kim, Hyo-Min Kim, et al.
ACS Applied Materials & Interfaces|July 26, 2024
Enhanced Electrical Properties and Stability in IGZO TFTs via Low-Temperature Activation with MgO LayerMin Seong Kim, Hyung Tae Kim, Sujin Jung, et al.
Journal of Orthopaedic Case Reports|January 1, 2024
Unilateral Biportal Endoscopic Approach for Symptomatic Adjacent Segment Disease: Case Report and Technical NoteRajendra Sakhrekar, Ji Soo Ha, Hee-Don Han, et al.
Clinical Hemorheology and Microcirculation|February 1, 2021
Neutralization of hexokinase 2-targeting miRNA attenuates the oxidative stress-induced cardiomyocyte apoptosisKwan Wook Kim, Sang Woo Kim, Soyeon Lim, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|May 6, 2011
Gut sensing of dietary K⁺ intake increases renal K⁺excretionKi-Sook Oh, Young Taek Oh, Sang-Wook Kim, et al.
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