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Mutagenesis|December 22, 2015
Empirical analysis of BMD metrics in genetic toxicology part I: in vitro analyses to provide robust potency rankings and support MOA determinationsJohn W Wills, George E Johnson, Shareen H Doak, et al.
Regulatory Toxicology and Pharmacology : RTP|April 26, 2020
Use of the kinetically-derived maximum dose concept in selection of top doses for toxicity studies hampers proper hazard assessment and risk managementMinne B Heringa, Nicole H P Cnubben, Wout Slob, et al.
Mutagenesis|March 18, 2016
Empirical analysis of BMD metrics in genetic toxicology part II: in vivo potency comparisons to promote reductions in the use of experimental animals for genetic toxicity assessmentJohn W Wills, Alexandra S Long, George E Johnson, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 14, 2020
Dose addition in chemical mixtures inducing craniofacial malformations in zebrafish (Danio rerio) embryosMaria Zoupa, Edwin P Zwart, Eric R Gremmer, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|March 17, 2009
A semi-quantitative model for risk appreciation and risk weighingPeter M J Bos, Polly E Boon, Hilko van der Voet, et al.
Critical Reviews in Toxicology|April 9, 2025
The use of canonical dose-response models for benchmark dose analysis of continuous toxicological dataWout Slob, Martine I Bakker, Bas G H Bokkers, et al.
Arthritis Research & Therapy|April 28, 2012
Statins accelerate the onset of collagen type II-induced arthritis in miceRob J Vandebriel, Hilda J I De Jong, Eric R Gremmer, et al.
Toxicological Sciences : an Official Journal of the Society of Toxicology|July 28, 2010
Developmental immunotoxicity of methylmercury: the relative sensitivity of developmental and immune parametersElisa C M Tonk, Didima M G de Groot, André H Penninks, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 2, 2010
Application of the Margin of Exposure (MOE) approach to substances in food that are genotoxic and carcinogenicDiane Benford, P Michael Bolger, Philip Carthew, et al.
Critical Reviews in Toxicology|May 11, 2018
Is current risk assessment of non-genotoxic carcinogens protective?Hedwig M Braakhuis, Wout Slob, Evelyn D Olthof, et al.
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