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Journal of Thermal Biology
|
December 30, 2022
Dietary supplementation with chia polyphenols alleviates oxidative stress and improves egg nutritional quality in Japanese quails under heat stress
Agustín Lucini Mas, Rocío Inés Bonansea, María Emilia Fernandez, et al.
International Immunology
|
April 30, 1999
IL-12 is dispensable for innate and adaptive immunity against low doses of Listeria monocytogenes
F Brombacher, A Dorfmüller, J Magram, et al.
Journal of Agricultural and Food Chemistry
|
April 2, 2009
Main flavonoids, DPPH activity, and metal content allow determination of the geographical origin of propolis from the Province of San Juan (Argentina)
Beatriz Lima, Alejandro Tapia, Lorena Luna, et al.
Journal of the Science of Food and Agriculture
|
June 25, 2025
From waste to worth: stability, bioaccessibility, and cellular antioxidant activity of microencapsulated red grape pomace phenolics
Mariana S Lingua, María Eugenia Sabatino, Alejandra Cuatrin, et al.
Food Chemistry
|
February 15, 2020
Defatted chia flour as functional ingredient in sweet cookies. How do Processing, simulated gastrointestinal digestion and colonic fermentation affect its antioxidant properties?
Agustín Lucini Mas, Federico Iván Brigante, Emiliano Salvucci, et al.
Marine Pollution Bulletin
|
March 15, 2025
Muscle oxidative stress, neurotoxicity and human health risks from consuming fish exposed to metallic settleable atmospheric particulate matter
Mariana V Carvalho, Rafaella Monteiro, Iara da C Souza, et al.
Sleep Medicine Reviews
|
February 14, 2021
Shaping the slow waves of sleep: A systematic and integrative review of sleep slow wave modulation in humans using non-invasive brain stimulation
Kristoffer D Fehér, Marina Wunderlin, Jonathan G Maier, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
November 30, 2012
Differences in weight status and energy-balance related behaviors among schoolchildren in German-speaking Switzerland compared to seven countries in Europe
Michael Herzig, Alain Dössegger, Urs Mäder, et al.
Natural Products and Bioprospecting
|
March 9, 2022
Arylated analogues of cypronazole: fungicidal effect and activity on human fibroblasts. Docking analysis and molecular dynamics simulations
Natividad Herrera Cano, Sebastian A Andujar, Cristina Theoduloz, et al.
Neuropsychobiology
|
May 15, 2020
Targeting Arousal and Sleep through Noninvasive Brain Stimulation to Improve Mental Health
Tim Geiser, Elisabeth Hertenstein, Kristoffer Fehér, et al.
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of 26
Search research articles
Search
Showing results (151-160 of 251) with videos related to
Sort By:
Page
of 26
Journal of Thermal Biology
|
December 30, 2022
Dietary supplementation with chia polyphenols alleviates oxidative stress and improves egg nutritional quality in Japanese quails under heat stress
Agustín Lucini Mas, Rocío Inés Bonansea, María Emilia Fernandez, et al.
International Immunology
|
April 30, 1999
IL-12 is dispensable for innate and adaptive immunity against low doses of Listeria monocytogenes
F Brombacher, A Dorfmüller, J Magram, et al.
Journal of Agricultural and Food Chemistry
|
April 2, 2009
Main flavonoids, DPPH activity, and metal content allow determination of the geographical origin of propolis from the Province of San Juan (Argentina)
Beatriz Lima, Alejandro Tapia, Lorena Luna, et al.
Journal of the Science of Food and Agriculture
|
June 25, 2025
From waste to worth: stability, bioaccessibility, and cellular antioxidant activity of microencapsulated red grape pomace phenolics
Mariana S Lingua, María Eugenia Sabatino, Alejandra Cuatrin, et al.
Food Chemistry
|
February 15, 2020
Defatted chia flour as functional ingredient in sweet cookies. How do Processing, simulated gastrointestinal digestion and colonic fermentation affect its antioxidant properties?
Agustín Lucini Mas, Federico Iván Brigante, Emiliano Salvucci, et al.
Marine Pollution Bulletin
|
March 15, 2025
Muscle oxidative stress, neurotoxicity and human health risks from consuming fish exposed to metallic settleable atmospheric particulate matter
Mariana V Carvalho, Rafaella Monteiro, Iara da C Souza, et al.
Sleep Medicine Reviews
|
February 14, 2021
Shaping the slow waves of sleep: A systematic and integrative review of sleep slow wave modulation in humans using non-invasive brain stimulation
Kristoffer D Fehér, Marina Wunderlin, Jonathan G Maier, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
November 30, 2012
Differences in weight status and energy-balance related behaviors among schoolchildren in German-speaking Switzerland compared to seven countries in Europe
Michael Herzig, Alain Dössegger, Urs Mäder, et al.
Natural Products and Bioprospecting
|
March 9, 2022
Arylated analogues of cypronazole: fungicidal effect and activity on human fibroblasts. Docking analysis and molecular dynamics simulations
Natividad Herrera Cano, Sebastian A Andujar, Cristina Theoduloz, et al.
Neuropsychobiology
|
May 15, 2020
Targeting Arousal and Sleep through Noninvasive Brain Stimulation to Improve Mental Health
Tim Geiser, Elisabeth Hertenstein, Kristoffer Fehér, et al.
Page
of 26