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Endocrinology|November 1, 1994
Characterization of the functional properties and nuclear binding proteins of the rat luteinizing hormone/chorionic gonadotropin receptor promoter in Leydig cellsS Nelson, X Liu, L Noblett, et al.
Experimental and Molecular Pathology|June 1, 1994
Suppression of the hydrazine-induced formation of megamitochondria in the rat liver by alpha-tocopherolJ Antosiewicz, Y Nishizawa, X Liu, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|April 1, 1996
[Effect of Chinese herbs on the circadian rhythm of body temperature and heart rate in rabbits with hypothyroidism (yang deficiency)]M Xu, X Deng, X Zhang, et al.
Injury Prevention : Journal of the International Society for Child and Adolescent Injury Prevention|December 5, 2009
Injury-related hospitalisations in a rural county of southern China, 1994-2005M Zhu, L Li, X Liu, et al.
Cellular and Molecular Biology (Noisy-Le-Grand, France)|August 29, 2015
Genetics and evolution of plumage color in Crested Ibis: Analysis of the melanocortin-1 receptor (MC1R)J Yang, X Liu, J Zhang, et al.
European Surgical Research. Europaische Chirurgische Forschung. Recherches Chirurgicales Europeennes|July 12, 2007
Study on the relationship between lymphatic vessel density and distal intramural spread of rectal cancerW Chen, W Shen, M Chen, et al.
Journal of Oral Rehabilitation|July 27, 2010
The effects of chewing-side preference on human brain activity during tooth clenching: an fMRI studyH Jiang, H Liu, G Liu, et al.
Interventional Neuroradiology : Journal of Peritherapeutic Neuroradiology, Surgical Procedures and Related Neurosciences|May 15, 2010
Successful Recanalization of a Chronic In-stent Occlusion at the Vertebral Artery Ostium. A Case ReportG Xu, X Liu, L Zheng, et al.
Asian-Australasian Journal of Animal Sciences|July 23, 2014
Effects of Storage Duration and Temperature on the Chemical Composition, Microorganism Density, and In vitro Rumen Fermentation of Wet Brewers GrainsB Wang, Y Luo, K H Myung, et al.
Food Chemistry|December 26, 2012
Viscoelastic properties of oat β-glucan-rich aqueous dispersionsJingyuan Xu, George E Inglett, Diejun Chen, et al.
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