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Showing results (21-30 of 67) with videos related to

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Journal of Food Protection|March 1, 2024
Comparison of Three Preharvest Sampling Strategies to Monitor Pathogens in Cattle Lairage AreasMakenzie G Flach, Onay B Dogan, Mark F Miller, et al.
Journal of Food Protection|September 24, 2019
Phenotypic and Genotypic Characterization of Antimicrobial Resistance in <i>Salmonella</i> Strains Isolated from Chicken Carcasses and Parts Collected at Different Stages during ProcessingAlejandra Ramirez-Hernandez, Marie Bugarel, Sanjay Kumar, et al.
Foods (Basel, Switzerland)|January 17, 2024
Validation of a Bacteriophage Hide Application to Reduce STEC in the Lairage Area of Commercial Beef Cattle OperationsMakenzie G Flach, Onay B Dogan, Mark F Miller, et al.
Foods (Basel, Switzerland)|October 28, 2023
Mitigation of <i>Salmonella</i> in Ground Pork Products through Gland Removal in Pork TrimmingsReagan L Jiménez, Mindy M Brashears, Rossy Bueno López, et al.
Journal of Food Protection|February 25, 2003
Establishment of a microbiological profile for an air-chilling poultry operation in the United StatesW M Fluckey, M X Sanchez, S R McKee, et al.
Journal of Food Protection|December 16, 2021
Application of a Commercial Salmonella Real-Time PCR Assay for the Detection and Quantitation of Salmonella enterica in Poultry CecaW Evan Chaney, April K Englishbey, Tyler P Stephens, et al.
Journal of Food Protection|December 20, 2017
Thermal Inactivation of Salmonella in High-Fat Rendering Meat ProductsAlejandra Ramirez-Hernandez, Brenda Inestroza, Amy Parks, et al.
Foods (Basel, Switzerland)|March 6, 2021
Genotypic Characterization of Antimicrobial Resistant <i>Salmonella</i> spp. Strains from Three Poultry Processing Plants in ColombiaAlejandra Ramirez-Hernandez, Ana K Carrascal-Camacho, Andrea Varón-García, et al.
Asian-Australasian Journal of Animal Sciences|February 7, 2015
Evaluation of antimicrobial activities of sequential spray applications of decontamination treatments on chicken carcassesHakan Benli, Marcos X Sanchez-Plata, Osman Irfan Ilhak, et al.
The Science of the Total Environment|April 23, 2015
The effects of sediment depth and oxygen concentration on the use of organic matter: An experimental study using an infiltration sediment tankA Freixa, S Rubol, A Carles-Brangarí, et al.
Pageof 7

Showing results (21-30 of 67) with videos related to

Sort By:
Pageof 7
Journal of Food Protection|March 1, 2024
Comparison of Three Preharvest Sampling Strategies to Monitor Pathogens in Cattle Lairage AreasMakenzie G Flach, Onay B Dogan, Mark F Miller, et al.
Journal of Food Protection|September 24, 2019
Phenotypic and Genotypic Characterization of Antimicrobial Resistance in <i>Salmonella</i> Strains Isolated from Chicken Carcasses and Parts Collected at Different Stages during ProcessingAlejandra Ramirez-Hernandez, Marie Bugarel, Sanjay Kumar, et al.
Foods (Basel, Switzerland)|January 17, 2024
Validation of a Bacteriophage Hide Application to Reduce STEC in the Lairage Area of Commercial Beef Cattle OperationsMakenzie G Flach, Onay B Dogan, Mark F Miller, et al.
Foods (Basel, Switzerland)|October 28, 2023
Mitigation of <i>Salmonella</i> in Ground Pork Products through Gland Removal in Pork TrimmingsReagan L Jiménez, Mindy M Brashears, Rossy Bueno López, et al.
Journal of Food Protection|February 25, 2003
Establishment of a microbiological profile for an air-chilling poultry operation in the United StatesW M Fluckey, M X Sanchez, S R McKee, et al.
Journal of Food Protection|December 16, 2021
Application of a Commercial Salmonella Real-Time PCR Assay for the Detection and Quantitation of Salmonella enterica in Poultry CecaW Evan Chaney, April K Englishbey, Tyler P Stephens, et al.
Journal of Food Protection|December 20, 2017
Thermal Inactivation of Salmonella in High-Fat Rendering Meat ProductsAlejandra Ramirez-Hernandez, Brenda Inestroza, Amy Parks, et al.
Foods (Basel, Switzerland)|March 6, 2021
Genotypic Characterization of Antimicrobial Resistant <i>Salmonella</i> spp. Strains from Three Poultry Processing Plants in ColombiaAlejandra Ramirez-Hernandez, Ana K Carrascal-Camacho, Andrea Varón-García, et al.
Asian-Australasian Journal of Animal Sciences|February 7, 2015
Evaluation of antimicrobial activities of sequential spray applications of decontamination treatments on chicken carcassesHakan Benli, Marcos X Sanchez-Plata, Osman Irfan Ilhak, et al.
The Science of the Total Environment|April 23, 2015
The effects of sediment depth and oxygen concentration on the use of organic matter: An experimental study using an infiltration sediment tankA Freixa, S Rubol, A Carles-Brangarí, et al.
Pageof 7