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Journal of Physiology and Biochemistry|December 20, 2019
Omega-3 fatty acids as regulators of brown/beige adipose tissue: from mechanisms to therapeutic potentialMarta Fernández-Galilea, Elisa Félix-Soriano, Ignacio Colón-Mesa, et al.
Microorganisms|August 6, 2020
Effects of Maresin 1 (MaR1) on Colonic Inflammation and Gut Dysbiosis in Diet-Induced Obese MiceIrene C León, Sergio Quesada-Vázquez, Neira Sáinz, et al.
Nutrients|May 24, 2020
Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin BioavailabilityAnna Mas-Capdevila, Joan Teichenne, Cristina Domenech-Coca, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|November 13, 2025
Neuroprotective effects of polyphenol-rich extracts obtained from agricultural by-products in an induced cognitive decline model of zebrafish larvae and in human neuronsÁngela Castillo-Moral, Job Tchoumtchoua, Kevin Leonard, et al.
The EMBO Journal|May 12, 2006
Phosphorylation of Hsl1 by Hog1 leads to a G2 arrest essential for cell survival at high osmolarityJosep Clotet, Xavier Escoté, Miquel Angel Adrover, et al.
American Journal of Physiology. Endocrinology and Metabolism|June 10, 2010
Lpin1 in human visceral and subcutaneous adipose tissue: similar levels but different associations with lipogenic and lipolytic genesMerce Miranda, Xavier Escoté, María J Alcaide, et al.
Molecular Neurobiology|September 2, 2019
GLUT12 Expression in Brain of Mouse Models of Alzheimer's DiseaseEva Gil-Iturbe, Maite Solas, Mar Cuadrado-Tejedo, et al.
Animals : an Open Access Journal From MDPI|July 28, 2026
Refinement Measure Using NMR for Subcutaneous Fat Mass Determination in RatsMarina Colom-Pellicer, Mònica Lores, Xavier Escoté, et al.
Biofactors (Oxford, England)|August 11, 2016
Effects of dietary supplementation with EPA and/or α-lipoic acid on adipose tissue transcriptomic profile of healthy overweight/obese women following a hypocaloric dietAna E Huerta, Pedro L Prieto-Hontoria, Marta Fernández-Galilea, et al.
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