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Iranian Red Crescent Medical Journal
|
May 18, 2013
Five different types of framing effects in medical situation: a preliminary exploration
Jiaxi Peng, Hongzheng Li, Danmin Miao, et al.
Foods (Basel, Switzerland)
|
May 4, 2026
Preparation and Characterization of Double-Network Composite Hydrogels with Carboxymethyl Pachymaran in Promoting Wound Healing
Haodong Wu, Xi Feng, Zhinan Mei, et al.
Foods (Basel, Switzerland)
|
June 26, 2026
Application of Virtual Reality to Alter Sweetness Perception
Serena Wellbelove, John Gieng, Valerie Carr, et al.
Soft Matter
|
November 1, 2021
W/O high internal phase emulsions (HIPEs) stabilized by a piperazinyl based emulsifier
Feng Jiang, Donghui Gao, Xi Feng, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
February 24, 2009
[HPLC fingerprint chromatogram analysis of some Taraxacum in Henan province]
Xi-Feng Li, Hui-Min Shi, Min Xu, et al.
Plos Biology
|
May 21, 2025
Inhibition of the nucleolar RNA exosome facilitates adaptation to starvation
Xi Feng, Xiaoman Wang, Shouhong Guang, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
December 11, 2012
[Study on stability and cutaneous permeation kinetics in vitro of positive-ionized liposome gel containing paeonol]
Jun Shi, Fang Wang, Xi-feng Teng, et al.
Ecotoxicology (London, England)
|
November 12, 2020
Estimating the synergistic and antagonistic effects of dual antibiotics on plants through root elongation test
Li Yang, Yu-Xi Feng, Hua Zhang, et al.
Biochemical Pharmacology
|
July 16, 2019
Synthesis and in vivo antitumor evaluation of an orally active potent phosphonamidate derivative targeting IDO1/IDO2/TDO
Xi Feng, Pei Shen, Yinuo Wang, et al.
Meat Science
|
July 9, 2016
Effects of adding red wine on the physicochemical properties and sensory characteristics of uncured frankfurter-type sausage
Xi Feng, Joseph G Sebranek, Hyun Yong Lee, et al.
Page
of 71
Search research articles
Search
Showing results (71-80 of 702) with videos related to
Sort By:
Page
of 71
Iranian Red Crescent Medical Journal
|
May 18, 2013
Five different types of framing effects in medical situation: a preliminary exploration
Jiaxi Peng, Hongzheng Li, Danmin Miao, et al.
Foods (Basel, Switzerland)
|
May 4, 2026
Preparation and Characterization of Double-Network Composite Hydrogels with Carboxymethyl Pachymaran in Promoting Wound Healing
Haodong Wu, Xi Feng, Zhinan Mei, et al.
Foods (Basel, Switzerland)
|
June 26, 2026
Application of Virtual Reality to Alter Sweetness Perception
Serena Wellbelove, John Gieng, Valerie Carr, et al.
Soft Matter
|
November 1, 2021
W/O high internal phase emulsions (HIPEs) stabilized by a piperazinyl based emulsifier
Feng Jiang, Donghui Gao, Xi Feng, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
February 24, 2009
[HPLC fingerprint chromatogram analysis of some Taraxacum in Henan province]
Xi-Feng Li, Hui-Min Shi, Min Xu, et al.
Plos Biology
|
May 21, 2025
Inhibition of the nucleolar RNA exosome facilitates adaptation to starvation
Xi Feng, Xiaoman Wang, Shouhong Guang, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
December 11, 2012
[Study on stability and cutaneous permeation kinetics in vitro of positive-ionized liposome gel containing paeonol]
Jun Shi, Fang Wang, Xi-feng Teng, et al.
Ecotoxicology (London, England)
|
November 12, 2020
Estimating the synergistic and antagonistic effects of dual antibiotics on plants through root elongation test
Li Yang, Yu-Xi Feng, Hua Zhang, et al.
Biochemical Pharmacology
|
July 16, 2019
Synthesis and in vivo antitumor evaluation of an orally active potent phosphonamidate derivative targeting IDO1/IDO2/TDO
Xi Feng, Pei Shen, Yinuo Wang, et al.
Meat Science
|
July 9, 2016
Effects of adding red wine on the physicochemical properties and sensory characteristics of uncured frankfurter-type sausage
Xi Feng, Joseph G Sebranek, Hyun Yong Lee, et al.
Page
of 71