Showing results (121-130 of 141) with videos related to

Sort By:
Pageof 15
Food Chemistry|December 30, 2021
Prussian blue nanoparticles-enabled sensitive and accurate ratiometric fluorescence immunoassay for histamineCai-Xia Liao, Bao-Zhu Jia, Hong Wang, et al.
Journal of the American Heart Association|May 15, 2025
Potential Modulatory Roles of Gut Microbiota and Metabolites in the Associations of Macronutrient-to-Physical Activity Ratios With DyslipidemiaMenghan Wang, Guoqing Ma, Yunfeng Li, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|December 28, 2022
Habitual intakes of sugar-sweetened beverages associated with gut microbiota-related metabolites and metabolic health outcomes in young Chinese adultsTao Yan, Lin Shi, Kun Xu, et al.
International Journal of Ophthalmology|December 19, 2023
Symmetrical femtosecond laser arc incision in correcting corneal astigmatism in cataract patientsZun-Xia Hu, Jing Sima, Jia-Guo Cao, et al.
Nanoscale Research Letters|March 13, 2012
Tailoring of polar and nonpolar ZnO planes on MgO (001) substrates through molecular beam epitaxyHua Zhou, Hui-Qiong Wang, Xia-Xia Liao, et al.
Frontiers in Immunology|September 13, 2024
Bacterial pneumonia patients with elevated globulin levels did not get infected with SARS-CoV-2: two case reportsQi Zhong, Qiu-Mei Lin, Hong-Bin Long, et al.
Frontiers in Molecular Neuroscience|November 4, 2016
Glycine Potentiates AMPA Receptor Function through Metabotropic Activation of GluN2A-Containing NMDA ReceptorsLi-Jun Li, Rong Hu, Brendan Lujan, et al.
Microorganisms|December 24, 2021
Comparative Phenotypic, Proteomic, and Phosphoproteomic Analysis Reveals Different Roles of Serine/Threonine Phosphatase and Kinase in the Growth, Cell Division, and Pathogenicity of <i>Streptococcus suis</i>Qiao Hu, Lun Yao, Xia Liao, et al.
Journal of Asian Natural Products Research|December 12, 2018
Two new compounds from the roots of <i>Pueraria peduncularis</i> and their molluscicidal effects on <i>Pomacea canaliculata</i>Hua-Bao Chen, Tian-Xing Lv, Ming Zhang, et al.
Molecular Nutrition & Food Research|June 16, 2025
Coarse Grain Preference, Gut Microbiota Features, in Relation to Hypertriglyceridemia in Constipation Patients: A Cross-Sectional StudyWei Li, Menghan Wang, Kun Xu, et al.
Pageof 15