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Meat Science
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June 28, 2011
Effects of dietary digestible energy concentration on growth, meat quality, and PPARγ gene expression in muscle and adipose tissues of Rongchang piglets
Zhen Zeng, Bing Yu, Xiangbing Mao, et al.
Molecular Biology Reports
|
February 13, 2010
Leucine promotes leptin receptor expression in mouse C2C12 myotubes through the mTOR pathway
Xiangbing Mao, Xiangfang Zeng, Junjun Wang, et al.
Archives of Animal Nutrition
|
December 15, 2011
Effects of maternal folic acid supplementation on morphology and apoptosis-related gene expression in jejunum of newborn intrauterine growth retarded piglets
Jingbo Liu, Daiwen Chen, Xiangbing Mao, et al.
Biomed Research International
|
April 2, 2019
Benzoic Acid Used as Food and Feed Additives Can Regulate Gut Functions
Xiangbing Mao, Qing Yang, Daiwen Chen, et al.
Journal of Ovarian Research
|
November 5, 2025
Role and mechanisms of plant polyphenols in ovarian aging
Haojie Gong, Hongye Zhang, Yan Liu, et al.
The British Journal of Nutrition
|
December 6, 2012
Leptin and leucine synergistically regulate protein metabolism in C2C12 myotubes and mouse skeletal muscles
Xiangbing Mao, Xiangfang Zeng, Zhimin Huang, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
November 25, 2015
Effects of dietary leucine supplementation in low crude protein diets on performance, nitrogen balance, whole-body protein turnover, carcass characteristics and meat quality of finishing pigs
Shihai Zhang, Licui Chu, Shiyan Qiao, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
January 9, 2014
Tissue deposition and residue depletion of melamine in fattening pigs following oral administration
Wei Wang, Hong Chen, Bing Yu, et al.
Oncotarget
|
November 9, 2017
Oxidative stress-induced diseases and tea polyphenols
Xiangbing Mao, Changsong Gu, Daiwen Chen, et al.
Current Protein & Peptide Science
|
March 8, 2019
Isoleucine Plays an Important Role for Maintaining Immune Function
Changsong Gu, Xiangbing Mao, Daiwen Chen, et al.
Page
of 29
Search research articles
Search
Showing results (1-10 of 284) with videos related to
Sort By:
Page
of 29
Meat Science
|
June 28, 2011
Effects of dietary digestible energy concentration on growth, meat quality, and PPARγ gene expression in muscle and adipose tissues of Rongchang piglets
Zhen Zeng, Bing Yu, Xiangbing Mao, et al.
Molecular Biology Reports
|
February 13, 2010
Leucine promotes leptin receptor expression in mouse C2C12 myotubes through the mTOR pathway
Xiangbing Mao, Xiangfang Zeng, Junjun Wang, et al.
Archives of Animal Nutrition
|
December 15, 2011
Effects of maternal folic acid supplementation on morphology and apoptosis-related gene expression in jejunum of newborn intrauterine growth retarded piglets
Jingbo Liu, Daiwen Chen, Xiangbing Mao, et al.
Biomed Research International
|
April 2, 2019
Benzoic Acid Used as Food and Feed Additives Can Regulate Gut Functions
Xiangbing Mao, Qing Yang, Daiwen Chen, et al.
Journal of Ovarian Research
|
November 5, 2025
Role and mechanisms of plant polyphenols in ovarian aging
Haojie Gong, Hongye Zhang, Yan Liu, et al.
The British Journal of Nutrition
|
December 6, 2012
Leptin and leucine synergistically regulate protein metabolism in C2C12 myotubes and mouse skeletal muscles
Xiangbing Mao, Xiangfang Zeng, Zhimin Huang, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
November 25, 2015
Effects of dietary leucine supplementation in low crude protein diets on performance, nitrogen balance, whole-body protein turnover, carcass characteristics and meat quality of finishing pigs
Shihai Zhang, Licui Chu, Shiyan Qiao, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
January 9, 2014
Tissue deposition and residue depletion of melamine in fattening pigs following oral administration
Wei Wang, Hong Chen, Bing Yu, et al.
Oncotarget
|
November 9, 2017
Oxidative stress-induced diseases and tea polyphenols
Xiangbing Mao, Changsong Gu, Daiwen Chen, et al.
Current Protein & Peptide Science
|
March 8, 2019
Isoleucine Plays an Important Role for Maintaining Immune Function
Changsong Gu, Xiangbing Mao, Daiwen Chen, et al.
Page
of 29