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Journal of the Science of Food and Agriculture|December 11, 2024
Effects of different enzymatic hydrolysis techniques on volatile flavor compounds and nutritional metabolites of soybean meal yogurtYaxin Yan, Xiangrong Fan, Dong Hua, et al.Scientific Data|June 24, 2023
Chromosome-level assemblies of cultivated water chestnut Trapa bicornis and its wild relative Trapa incisaMinghao Qu, Xiangrong Fan, Chenlu Hao, et al.Pageof 2