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Current Research in Food Science
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March 31, 2025
Hawthorn leaf and its extract alleviate high-fat diet-induced obesity and modulate gut microbiome in mice
Ziqi Liu, Tianrui Gao, Haoyu Chang, et al.
Molecules (Basel, Switzerland)
|
November 14, 2023
Improving the Activity of Tryptophan Synthetase via a Nucleic Acid Scaffold
Yaping Wang, Xiangyi Wang, Shuhui Niu, et al.
Journal of the American Chemical Society
|
August 10, 2021
Immobilized Precursor Particle Driven Growth of Centimeter-Sized MoTe<sub>2</sub> Monolayer
Liang Ma, Juntong Zhu, Wei Li, et al.
Clinical and Translational Medicine
|
October 26, 2024
Spatially resolved metabolomics: From metabolite mapping to function visualising
Xinyue Min, Yiran Zhao, Meng Yu, et al.
Scientific Reports
|
January 13, 2026
From data to decisions: the use of explainable AI to forecast soybean yield in major producing countries
Xiangyi Wang, Yingbin He, Huicong Chen, et al.
International Journal of Biological Macromolecules
|
July 10, 2024
Microalgal proteins: Unveiling sustainable alternatives to address the protein challenge
Yuqing Xu, Xinyang Tong, Yuting Lu, et al.
Frontiers in Microbiology
|
December 16, 2022
The effect of tuina on ulcerative colitis model mice analyzed by gut microbiota and proteomics
Hourong Wang, Zhifeng Liu, Tianyuan Yu, et al.
Nano Letters
|
July 20, 2023
van der Waals Self-Epitaxial Growth of Inch-Sized Superconducting Niobium Diselenide Films
Liang Ma, Xiaohan Wang, Hao Wang, et al.
Oncology Letters
|
March 29, 2020
Implications of driver genes associated with a high tumor mutation burden identified using next-generation sequencing on immunotherapy in hepatocellular carcinoma
Li Li, Xiaosong Rao, Zhaohong Wen, et al.
Nanoscale Research Letters
|
December 8, 2022
Zero-Dimensional Cs<sub>3</sub>BiX<sub>6</sub> (X = Br, Cl) Single Crystal Films with Second Harmonic Generation
Junjie Yao, Zhicheng Zhou, Lutao Li, et al.
Page
of 8
Search research articles
Search
Showing results (51-60 of 79) with videos related to
Sort By:
Page
of 8
Current Research in Food Science
|
March 31, 2025
Hawthorn leaf and its extract alleviate high-fat diet-induced obesity and modulate gut microbiome in mice
Ziqi Liu, Tianrui Gao, Haoyu Chang, et al.
Molecules (Basel, Switzerland)
|
November 14, 2023
Improving the Activity of Tryptophan Synthetase via a Nucleic Acid Scaffold
Yaping Wang, Xiangyi Wang, Shuhui Niu, et al.
Journal of the American Chemical Society
|
August 10, 2021
Immobilized Precursor Particle Driven Growth of Centimeter-Sized MoTe<sub>2</sub> Monolayer
Liang Ma, Juntong Zhu, Wei Li, et al.
Clinical and Translational Medicine
|
October 26, 2024
Spatially resolved metabolomics: From metabolite mapping to function visualising
Xinyue Min, Yiran Zhao, Meng Yu, et al.
Scientific Reports
|
January 13, 2026
From data to decisions: the use of explainable AI to forecast soybean yield in major producing countries
Xiangyi Wang, Yingbin He, Huicong Chen, et al.
International Journal of Biological Macromolecules
|
July 10, 2024
Microalgal proteins: Unveiling sustainable alternatives to address the protein challenge
Yuqing Xu, Xinyang Tong, Yuting Lu, et al.
Frontiers in Microbiology
|
December 16, 2022
The effect of tuina on ulcerative colitis model mice analyzed by gut microbiota and proteomics
Hourong Wang, Zhifeng Liu, Tianyuan Yu, et al.
Nano Letters
|
July 20, 2023
van der Waals Self-Epitaxial Growth of Inch-Sized Superconducting Niobium Diselenide Films
Liang Ma, Xiaohan Wang, Hao Wang, et al.
Oncology Letters
|
March 29, 2020
Implications of driver genes associated with a high tumor mutation burden identified using next-generation sequencing on immunotherapy in hepatocellular carcinoma
Li Li, Xiaosong Rao, Zhaohong Wen, et al.
Nanoscale Research Letters
|
December 8, 2022
Zero-Dimensional Cs<sub>3</sub>BiX<sub>6</sub> (X = Br, Cl) Single Crystal Films with Second Harmonic Generation
Junjie Yao, Zhicheng Zhou, Lutao Li, et al.
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of 8