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Bioresource Technology
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February 28, 2018
Characterization of Enterococcus faecalis JF85 and Enterococcus faecium Y83 isolated from Tibetan yak (Bos grunniens) for ensiling Pennisetum sinese
Junfeng Li, Xianjun Yuan, Seare T Desta, et al.
Toxins
|
April 21, 2022
Mycotoxins in Maize Silage from China in 2019
Dawei Zhang, Liansheng Zhao, Yakun Chen, et al.
Journal of Environmental Management
|
November 12, 2024
Sustainable use of agricultural residues to improve corn silage quality: Co-ensiling with oregano oil residues
Xinbao Liu, Xiaowen Zhang, Tianyi Dong, et al.
Journal of the Science of Food and Agriculture
|
November 29, 2021
Effects of hexanoic acid on microbial communities, fermentation, and hygienic quality of corn silages infested with toxigenic fungi
Wenbo Wang, Xin Yang, Junfeng Li, et al.
Frontiers in Microbiology
|
September 26, 2024
Microbiome and response surface methodology analyses reveal <i>Acetobacter pasteurianus</i> as the core bacteria responsible for aerobic spoilage of corn silage (<i>Zea mays</i>) in hot and humid areas
Rui Bai, Haiping Li, Shiyong Chen, et al.
Journal of the Science of Food and Agriculture
|
April 28, 2023
Detoxifying mycotoxins and antifungal properties of two rumen-derived Enterococcus species in artificially contaminated corn silages
Tianyi Dong, Yucheng Liang, Tao Shao, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
December 16, 2014
Effect of applying lactic acid bacteria and propionic acid on fermentation quality and aerobic stability of oats-common vetch mixed silage on the Tibetan plateau
Jie Zhang, Gang Guo, Lei Chen, et al.
Journal of the Science of Food and Agriculture
|
August 20, 2016
Characteristics of lactic acid bacteria isolates and their effect on the fermentation quality of Napier grass silage at three high temperatures
Ali Gulfam, Gang Guo, Seare Tajebe, et al.
Frontiers in Microbiology
|
December 2, 2024
Corrigendum: Microbiome and response surface methodology analyses reveal <i>Acetobacter pasteurianus</i> as the core bacteria responsible for aerobic spoilage of corn silage (<i>Zea mays</i>) in hot and humid areas
Rui Bai, Haiping Li, Shiyong Chen, et al.
International Journal of Biological Macromolecules
|
March 30, 2026
Lignocellulose degradation patterns driven by plant-derived carbohydrate-active enzymes
Guofeng Xu, Xianjun Yuan, Jie Zhao, et al.
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of 4
Search research articles
Search
Showing results (21-30 of 34) with videos related to
Sort By:
Page
of 4
Bioresource Technology
|
February 28, 2018
Characterization of Enterococcus faecalis JF85 and Enterococcus faecium Y83 isolated from Tibetan yak (Bos grunniens) for ensiling Pennisetum sinese
Junfeng Li, Xianjun Yuan, Seare T Desta, et al.
Toxins
|
April 21, 2022
Mycotoxins in Maize Silage from China in 2019
Dawei Zhang, Liansheng Zhao, Yakun Chen, et al.
Journal of Environmental Management
|
November 12, 2024
Sustainable use of agricultural residues to improve corn silage quality: Co-ensiling with oregano oil residues
Xinbao Liu, Xiaowen Zhang, Tianyi Dong, et al.
Journal of the Science of Food and Agriculture
|
November 29, 2021
Effects of hexanoic acid on microbial communities, fermentation, and hygienic quality of corn silages infested with toxigenic fungi
Wenbo Wang, Xin Yang, Junfeng Li, et al.
Frontiers in Microbiology
|
September 26, 2024
Microbiome and response surface methodology analyses reveal <i>Acetobacter pasteurianus</i> as the core bacteria responsible for aerobic spoilage of corn silage (<i>Zea mays</i>) in hot and humid areas
Rui Bai, Haiping Li, Shiyong Chen, et al.
Journal of the Science of Food and Agriculture
|
April 28, 2023
Detoxifying mycotoxins and antifungal properties of two rumen-derived Enterococcus species in artificially contaminated corn silages
Tianyi Dong, Yucheng Liang, Tao Shao, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
December 16, 2014
Effect of applying lactic acid bacteria and propionic acid on fermentation quality and aerobic stability of oats-common vetch mixed silage on the Tibetan plateau
Jie Zhang, Gang Guo, Lei Chen, et al.
Journal of the Science of Food and Agriculture
|
August 20, 2016
Characteristics of lactic acid bacteria isolates and their effect on the fermentation quality of Napier grass silage at three high temperatures
Ali Gulfam, Gang Guo, Seare Tajebe, et al.
Frontiers in Microbiology
|
December 2, 2024
Corrigendum: Microbiome and response surface methodology analyses reveal <i>Acetobacter pasteurianus</i> as the core bacteria responsible for aerobic spoilage of corn silage (<i>Zea mays</i>) in hot and humid areas
Rui Bai, Haiping Li, Shiyong Chen, et al.
International Journal of Biological Macromolecules
|
March 30, 2026
Lignocellulose degradation patterns driven by plant-derived carbohydrate-active enzymes
Guofeng Xu, Xianjun Yuan, Jie Zhao, et al.
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of 4