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Food Chemistry
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July 17, 2019
Combining near-infrared hyperspectral imaging with elemental and isotopic analysis to discriminate farm-raised pacific white shrimp from high-salinity and low-salinity environments
Dawei Sun, Haiyong Weng, Xiantao He, et al.
Molecules (Basel, Switzerland)
|
June 19, 2019
Rapid and Nondestructive Measurement of Rice Seed Vitality of Different Years Using Near-Infrared Hyperspectral Imaging
Xiantao He, Xuping Feng, Dawei Sun, et al.
The Science of the Total Environment
|
October 6, 2023
Optimizing maize planting density based on soil organic matter to achieve synergistic improvements of yield, economic benefits, and resource use efficiency
Zhaohui Du, Li Yang, Dongxing Zhang, et al.
Plants (Basel, Switzerland)
|
December 31, 2025
Development of Maize Planting Method Based on Site-Specific Soil Moisture for Improving Seedling Traits in the Northern China Dryland
Haoming Li, Jialu Sun, Li Yang, et al.
Journal of Hazardous Materials
|
December 5, 2024
A green and efficient method for detecting nicosulfuron residues in field maize using hyperspectral imaging and deep learning
Tianpu Xiao, Li Yang, Xiantao He, et al.
Ecotoxicology and Environmental Safety
|
April 11, 2025
Assessing the ecotoxicological risk of nicosulfuron on maize using multi-source phenotype data and hyperspectral imaging
Tianpu Xiao, Li Yang, Xiantao He, et al.
Food Chemistry
|
March 6, 2025
A general deep learning model for predicting and classifying pea protein content via visible and near-infrared spectroscopy
Tianpu Xiao, Chunji Xie, Li Yang, et al.
Sensors (Basel, Switzerland)
|
February 27, 2026
Energy-Efficient and Economy-Sustainable Technology for Online Seed Viability Detection Using Hyper Spectrum
Xiantao He, Yichen Li, Jinting Zhu, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 8) with videos related to
Sort By:
Page
of 1
Food Chemistry
|
July 17, 2019
Combining near-infrared hyperspectral imaging with elemental and isotopic analysis to discriminate farm-raised pacific white shrimp from high-salinity and low-salinity environments
Dawei Sun, Haiyong Weng, Xiantao He, et al.
Molecules (Basel, Switzerland)
|
June 19, 2019
Rapid and Nondestructive Measurement of Rice Seed Vitality of Different Years Using Near-Infrared Hyperspectral Imaging
Xiantao He, Xuping Feng, Dawei Sun, et al.
The Science of the Total Environment
|
October 6, 2023
Optimizing maize planting density based on soil organic matter to achieve synergistic improvements of yield, economic benefits, and resource use efficiency
Zhaohui Du, Li Yang, Dongxing Zhang, et al.
Plants (Basel, Switzerland)
|
December 31, 2025
Development of Maize Planting Method Based on Site-Specific Soil Moisture for Improving Seedling Traits in the Northern China Dryland
Haoming Li, Jialu Sun, Li Yang, et al.
Journal of Hazardous Materials
|
December 5, 2024
A green and efficient method for detecting nicosulfuron residues in field maize using hyperspectral imaging and deep learning
Tianpu Xiao, Li Yang, Xiantao He, et al.
Ecotoxicology and Environmental Safety
|
April 11, 2025
Assessing the ecotoxicological risk of nicosulfuron on maize using multi-source phenotype data and hyperspectral imaging
Tianpu Xiao, Li Yang, Xiantao He, et al.
Food Chemistry
|
March 6, 2025
A general deep learning model for predicting and classifying pea protein content via visible and near-infrared spectroscopy
Tianpu Xiao, Chunji Xie, Li Yang, et al.
Sensors (Basel, Switzerland)
|
February 27, 2026
Energy-Efficient and Economy-Sustainable Technology for Online Seed Viability Detection Using Hyper Spectrum
Xiantao He, Yichen Li, Jinting Zhu, et al.
Page
of 1