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Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]|August 23, 2025
Enhanced production of sabinene by engineered Saccharomyces cerevisiae from corn hydrolysatesLijuan Liu, Laibo Song, Chang Qi, et al.
ACS Applied Materials & Interfaces|September 12, 2023
In Situ Fermentation of an Ultra-Strong, Microplastic-Free, and Biodegradable Multilayer Bacterial Cellulose Film for Food PackagingYibing Zhang, Guoqiang Chen, Wenhao Qin, et al.
Frontiers in Nutrition|February 19, 2026
Phlorotannins and glycolipid metabolism: comprehensive regulatory roles mediated by the gut microbiotaShuyan Wu, Ziqi Sui, Jie Pan, et al.
Biotechnology for Biofuels|April 30, 2020
Improvement of sabinene tolerance of <i>Escherichia coli</i> using adaptive laboratory evolution and omics technologiesTong Wu, Jinfeng Liu, Meijie Li, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 24, 2022
Improvement of methods for analysing sucrose acetate isobutyrate (SAIB) in soft drinks using GC-FID and evaluating antioxidant effects in the SAIB emulsion systemSe-Jeong Lee, Min-Seop Kwon, Xionggao Han, et al.
Mitochondrial DNA. Part B, Resources|August 7, 2023
The complete chloroplast genome of <i>Grewia biloba</i> var. <i>parviflora</i> (Bunge) Hand.-Mazz. (Malvaceae)Wen-Juan Hou, Wen-Xiao Men, Che Bian, et al.
Chemosphere|December 16, 2018
Possible involvement of Fas/FasL-dependent apoptotic pathway in α-bisabolol induced cardiotoxicity in zebrafish embryosMeng Jin, Zhixin Xiao, Shanshan Zhang, et al.
Planta Medica|May 16, 2022
Anti-adipogenic Effects of Sulforaphane-rich Ingredient with Broccoli Sprout and Mustard Seed in 3T3-L1 PreadipocytesXiao Men, Xionggao Han, Se-Jeong Lee, et al.
Journal of Food Biochemistry|February 12, 2021
Antiobesity effect of Brassica juncea cultivated in Jeongseon with optimized sinigrin content using 3T3-L1 adipocytesHee-Yeon Kwon, Sun-Il Choi, Xionggao Han, et al.
Current Microbiology|June 6, 2018
Species Diversity and Functional Prediction of Surface Bacterial Communities on Aging Flue-Cured TobaccosFan Wang, Hongwei Zhao, Haiying Xiang, et al.
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