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The American Journal of Clinical Nutrition|May 1, 2009
Adolescent and adult soy food intake and breast cancer risk: results from the Shanghai Women's Health StudySang-Ah Lee, Xiao-Ou Shu, Honglan Li, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|January 8, 2013
No association between ovarian cancer susceptibility variants and breast cancer risk among Chinese womenXiangyu Ma, Qiuyin Cai, Ryan J Delahanty, et al.
Chinese Journal of Cancer Research = Chung-Kuo Yen Cheng Yen Chiu|February 27, 2015
Population attributable risks of cigarette smoking for deaths of all causes, all cancers and other chronic diseases among adults aged 40-74 years in urban Shanghai, ChinaYing-Ying Wang, Wei Zhang, Hong-Lan Li, et al.
Journal of the National Cancer Institute|July 20, 2012
Vitamin intake and liver cancer risk: a report from two cohort studies in ChinaWei Zhang, Xiao-Ou Shu, Honglan Li, et al.
Zhonghua Shi Yan He Lin Chuang Bing Du Xue Za Zhi = Zhonghua Shiyan He Linchuang Bingduxue Zazhi = Chinese Journal of Experimental and Clinical Virology|May 28, 2009
[Level of serum and liver tissue TGF-beta1 in patients with liver fibrosis due to chronic hepatitis B]Jian-chun Guo, Jian-feng Bao, Qun-wei Chen, et al.
Medrxiv : the Preprint Server for Health Sciences|May 10, 2023
Metabolite Signature of Life's Essential 8 and Risk of Coronary Heart Disease among Low-Income Black and White AmericansKui Deng, Deepak K Gupta, Xiao-Ou Shu, et al.
Molecular Medicine Reports|July 25, 2020
Shikonin inhibits CEBPD downregulation in IL‑17‑treated HaCaT cells and in an imiquimod‑induced psoriasis modelXiao-Ou Lan, He-Xiao Wang, Rui-Qun Qi, et al.
The Journal of Nutrition|August 30, 2013
Intake of specific nonfermented soy foods may be inversely associated with risk of distal gastric cancer in a Chinese populationSun-Seog Kweon, Xiao-Ou Shu, Yongbing Xiang, et al.
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