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Food Research International (Ottawa, Ont.)|June 10, 2026
Soy milk fermented by Bacillus subtilis SP-8-5 and Lactiplantibacillus plantarum 4_3 exhibits sedative-hypnotic ability in vivoZhen Liu, Zhao-Ying Zeng, Yu-Jin Li, et al.
Critical Reviews in Analytical Chemistry|July 9, 2024
Applications of Biosensors in Bladder CancerKun Cheng, Shun Wan, Jian-Wei Yang, et al.
Journal of Asian Natural Products Research|July 7, 2017
Oleiferoside W from the roots of Camellia oleifera C. Abel, inducing cell cycle arrest and apoptosis in A549 cellsJiang-Ping Wu, Nai-Xin Kang, Mi-Ya Zhang, et al.
Journal of Pharmaceutical and Biomedical Analysis|September 11, 2023
Exploring potential targets of HPV&BC based on network pharmacology and urine proteomicsShun Wan, Kun-Peng Li, Chen-Yang Wang, et al.
American Journal of Reproductive Immunology (New York, N.Y. : 1989)|November 18, 2022
Microbiological composition of follicular fluid in patients undergoing IVF and its association with infertilityYue-Rong Wu, Yong-Hong Dong, Chen-Jian Liu, et al.
Biochemical and Biophysical Research Communications|May 5, 2019
Resveratrol attenuates myocardial hypoxia/reoxygenation-induced cell apoptosis through DJ-1-mediated SIRT1-p53 pathwayRui-Yuan Xu, Xing-Wang Xu, Yi-Zhang Deng, et al.
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