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Xiaobin Ma

Showing results (41-50 of 107) with videos related to

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Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|December 15, 2010
[Analysing on compatibility principle of pharmacologic action of traditional Chinese medicine formula by network approach]Junguo Ren, Xiaobin Ma, Chengren Lin, et al.
Food Chemistry|February 24, 2015
Ultrasound-assisted heating extraction of pectin from grapefruit peel: optimization and comparison with the conventional methodWenjun Wang, Xiaobin Ma, Yuting Xu, et al.
Journal of Environmental Management|June 9, 2023
What impacts ecosystem services in tropical coastal tourism cities? A comparative case study of Haikou and Sanya, ChinaPeijia Wang, Jinhe Zhang, Jingxuan Ma, et al.
Oncology Reports|May 9, 2015
miR-494 suppresses the progression of breast cancer in vitro by targeting CXCR4 through the Wnt/β-catenin signaling pathwayLingqin Song, Di Liu, Baofeng Wang, et al.
International Immunopharmacology|April 20, 2016
Activation of the NRF2-ARE signalling pathway by the Lentinula edodes polysaccharose LNT alleviates ROS-mediated cisplatin nephrotoxicityQian Chen, Huixia Peng, Lei Dong, et al.
Carbohydrate Polymers|September 18, 2017
Ultrasound assisted enzymatic hydrolysis of starch catalyzed by glucoamylase: Investigation on starch properties and degradation kineticsDanli Wang, Xiaobin Ma, Lufeng Yan, et al.
Cancer Letters|May 20, 2016
Dasatinib promotes paclitaxel-induced necroptosis in lung adenocarcinoma with phosphorylated caspase-8 by c-SrcYan Diao, Xiaobin Ma, WeiLi Min, et al.
Molecular and Clinical Oncology|January 26, 2016
Flap endonuclease 1 polymorphisms (rs174538 and rs4246215) contribute to an increased cancer risk: Evidence from a meta-analysisHongtao Ren, Hongbing Ma, Yue Ke, et al.
Journal of the Science of Food and Agriculture|April 13, 2019
Time effect on structural and functional properties of whey protein isolate-gum acacia conjugates prepared via Maillard reactionWeijun Chen, Ruiling Lv, Wenjun Wang, et al.
Food Chemistry|October 31, 2018
Effect of pH-shifting treatment on structural and functional properties of whey protein isolate and its interaction with (-)-epigallocatechin-3-gallateWeijun Chen, Wenjun Wang, Xiaobin Ma, et al.
Pageof 11

Showing results (41-50 of 107) with videos related to

Sort By:
Pageof 11
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|December 15, 2010
[Analysing on compatibility principle of pharmacologic action of traditional Chinese medicine formula by network approach]Junguo Ren, Xiaobin Ma, Chengren Lin, et al.
Food Chemistry|February 24, 2015
Ultrasound-assisted heating extraction of pectin from grapefruit peel: optimization and comparison with the conventional methodWenjun Wang, Xiaobin Ma, Yuting Xu, et al.
Journal of Environmental Management|June 9, 2023
What impacts ecosystem services in tropical coastal tourism cities? A comparative case study of Haikou and Sanya, ChinaPeijia Wang, Jinhe Zhang, Jingxuan Ma, et al.
Oncology Reports|May 9, 2015
miR-494 suppresses the progression of breast cancer in vitro by targeting CXCR4 through the Wnt/β-catenin signaling pathwayLingqin Song, Di Liu, Baofeng Wang, et al.
International Immunopharmacology|April 20, 2016
Activation of the NRF2-ARE signalling pathway by the Lentinula edodes polysaccharose LNT alleviates ROS-mediated cisplatin nephrotoxicityQian Chen, Huixia Peng, Lei Dong, et al.
Carbohydrate Polymers|September 18, 2017
Ultrasound assisted enzymatic hydrolysis of starch catalyzed by glucoamylase: Investigation on starch properties and degradation kineticsDanli Wang, Xiaobin Ma, Lufeng Yan, et al.
Cancer Letters|May 20, 2016
Dasatinib promotes paclitaxel-induced necroptosis in lung adenocarcinoma with phosphorylated caspase-8 by c-SrcYan Diao, Xiaobin Ma, WeiLi Min, et al.
Molecular and Clinical Oncology|January 26, 2016
Flap endonuclease 1 polymorphisms (rs174538 and rs4246215) contribute to an increased cancer risk: Evidence from a meta-analysisHongtao Ren, Hongbing Ma, Yue Ke, et al.
Journal of the Science of Food and Agriculture|April 13, 2019
Time effect on structural and functional properties of whey protein isolate-gum acacia conjugates prepared via Maillard reactionWeijun Chen, Ruiling Lv, Wenjun Wang, et al.
Food Chemistry|October 31, 2018
Effect of pH-shifting treatment on structural and functional properties of whey protein isolate and its interaction with (-)-epigallocatechin-3-gallateWeijun Chen, Wenjun Wang, Xiaobin Ma, et al.
Pageof 11