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Foods (Basel, Switzerland)|November 26, 2022
Structural Characterization and Biological Activity of Polysaccharides from Stems of Houttuynia cordataXiaocui Liu, Jin Tian, Yinzhen Pan, et al.
Journal of Food Protection|January 12, 2022
Photo-Induced Antifungal Activity of Chitosan Composite Film Solution with Nano-Titanium Dioxide and Nano-SilverYage Xing, Jing Tang, Xuanlin Li, et al.
Journal of the American Chemical Society|October 17, 2024
Antiaromatic 2-Azaboroles with π4σ2 Electronic ConfigurationLeibo Tan, Jiaxin Chen, Xiaocui Liu, et al.
Cerebral Cortex (New York, N.Y. : 1991)|November 22, 2023
The effect of top-down attention on empathy fatigueMin Shao, Lingxiao Li, Xiong Li, et al.
Foods (Basel, Switzerland)|September 28, 2023
Discovery of ACE Inhibitory Peptides Derived from Green Coffee Using In Silico and In Vitro MethodsHaopeng Dai, Min He, Guilin Hu, et al.
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