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Food & Function
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November 14, 2022
Dietary fiber ameliorates sleep disturbance connected to the gut-brain axis
Mengsheng Tang, Xiaoran Song, Weiwei Zhong, et al.
The Science of the Total Environment
|
March 4, 2023
Repulsion driven by groundwater level difference around cutoff walls on seawater intrusion in unconfined aquifers
Qinpeng Chang, Tianyuan Zheng, Xilai Zheng, et al.
Fish & Shellfish Immunology
|
August 21, 2019
Isolation and expression of four Megalobrama amblycephala toll-like receptor genes in response to a bacterial infection
Fan-Bin Zhan, Kianann Tan, Xiaoran Song, et al.
Chemico-Biological Interactions
|
September 25, 2025
Metabolomic profiling reveals ADB-BUTINACA-induced long-term hepatotoxicity
Siyue Zheng, Yi Zhou, Xiaoran Song, et al.
Journal of Environmental Management
|
January 25, 2024
Hydrodynamic behavior of freshwater-saltwater mixing zone in the context of subsurface physical barriers
Qinpeng Chang, Tianyuan Zheng, Chenchen Gao, et al.
Food Chemistry
|
January 28, 2025
Cracking the code of acrylamide and Nε-(carboxymethyl)lysine: Fish oil use and predictive strategies in potato chips during thermal processing
Xiaoran Song, Jiening Yu, Xiaomei Yu, et al.
Food Research International (Ottawa, Ont.)
|
March 1, 2022
The gut microbiota-brain axis: Role of the gut microbial metabolites of dietary food in obesity
Xiaoran Song, Laiyou Wang, Yanan Liu, et al.
Journal of Hazardous Materials
|
December 24, 2025
Association of exposure to selected chemical contaminants with diabetes mellitus in Chinese adults: Mixture associations and metabolic mediation in the PNFS study
Denghui Meng, Xuzhi Wan, Lange Zhang, et al.
Food Science and Biotechnology
|
February 21, 2022
An important link between the gut microbiota and the circadian rhythm: imply for treatments of circadian rhythm sleep disorder
Yufei Tian, Wei Yang, Gang Chen, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
February 18, 2025
Circulating fatty acid profiles impact total, cardiovascular disease, and cancer mortality in a population-based prospective cohort study
Xiaohui Liu, Yang Ao, Yin Li, et al.
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of 2
Search research articles
Search
Showing results (1-10 of 13) with videos related to
Sort By:
Page
of 2
Food & Function
|
November 14, 2022
Dietary fiber ameliorates sleep disturbance connected to the gut-brain axis
Mengsheng Tang, Xiaoran Song, Weiwei Zhong, et al.
The Science of the Total Environment
|
March 4, 2023
Repulsion driven by groundwater level difference around cutoff walls on seawater intrusion in unconfined aquifers
Qinpeng Chang, Tianyuan Zheng, Xilai Zheng, et al.
Fish & Shellfish Immunology
|
August 21, 2019
Isolation and expression of four Megalobrama amblycephala toll-like receptor genes in response to a bacterial infection
Fan-Bin Zhan, Kianann Tan, Xiaoran Song, et al.
Chemico-Biological Interactions
|
September 25, 2025
Metabolomic profiling reveals ADB-BUTINACA-induced long-term hepatotoxicity
Siyue Zheng, Yi Zhou, Xiaoran Song, et al.
Journal of Environmental Management
|
January 25, 2024
Hydrodynamic behavior of freshwater-saltwater mixing zone in the context of subsurface physical barriers
Qinpeng Chang, Tianyuan Zheng, Chenchen Gao, et al.
Food Chemistry
|
January 28, 2025
Cracking the code of acrylamide and Nε-(carboxymethyl)lysine: Fish oil use and predictive strategies in potato chips during thermal processing
Xiaoran Song, Jiening Yu, Xiaomei Yu, et al.
Food Research International (Ottawa, Ont.)
|
March 1, 2022
The gut microbiota-brain axis: Role of the gut microbial metabolites of dietary food in obesity
Xiaoran Song, Laiyou Wang, Yanan Liu, et al.
Journal of Hazardous Materials
|
December 24, 2025
Association of exposure to selected chemical contaminants with diabetes mellitus in Chinese adults: Mixture associations and metabolic mediation in the PNFS study
Denghui Meng, Xuzhi Wan, Lange Zhang, et al.
Food Science and Biotechnology
|
February 21, 2022
An important link between the gut microbiota and the circadian rhythm: imply for treatments of circadian rhythm sleep disorder
Yufei Tian, Wei Yang, Gang Chen, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
February 18, 2025
Circulating fatty acid profiles impact total, cardiovascular disease, and cancer mortality in a population-based prospective cohort study
Xiaohui Liu, Yang Ao, Yin Li, et al.
Page
of 2