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Current Research in Food Science
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November 3, 2023
Food manufacturer willingness to employ blockchain technology system under the social Co-governance framework: China's situation
Linhai Wu, Jiahui Chen, Xiaoting Dai, et al.
Heliyon
|
May 13, 2024
Prevention of food fraud and fraud emulation among companies in the supply chain based on a social Co-governance framework
Linhai Wu, Hejie Tang, Xiaoting Dai, et al.
Foodborne Pathogens and Disease
|
April 10, 2025
A Hybrid Prediction Model Based on Decomposition-Integration for Foodborne Disease Risks
Ke Qin, Jingxiang Zhang, Xiaoting Dai, et al.
Inquiry : a Journal of Medical Care Organization, Provision and Financing
|
May 6, 2024
Safe Food Supply Chain as Health Network: An Evolutionary Game Analysis of Behavior Strategy for Quality Investment
Linhai Wu, Zhiyuan Ling, Jingxiang Zhang, et al.
Journal of X-Ray Science and Technology
|
February 11, 2020
A quality improvement method for lung LDCT images
Yang Chen, Xiaoting Dai, Huihong Duan, et al.
Frontiers in Cellular and Infection Microbiology
|
February 5, 2024
Identification of apoptosis-related gene signatures as potential biomarkers for differentiating active from latent tuberculosis via bioinformatics analysis
Xiaoting Dai, Litian Zhou, Xiaopu He, et al.
Analytical Biochemistry
|
May 31, 2020
A novel fluorescent probe with extremely low background fluorescence for sensing hypochlorite in zebrafish
Zhixiang Han, Lianghuan Dong, Fan Sun, et al.
Comparative Biochemistry and Physiology. Part D, Genomics & Proteomics
|
January 21, 2019
Genome-wide identification and expression profiling of the Wnt gene family in three bivalve molluscs
Sinuo Liu, Xiaomei Chen, Shanshan Lian, et al.
Frontiers in Physiology
|
February 22, 2021
<i>IAP</i>s Gene Expansion in the Scallop <i>Patinopecten yessoensis</i> and Their Expression Profiles After Exposure to the Toxic Dinoflagellate
Xiaomei Zhu, Fengmei Zhang, Shanshan Lian, et al.
Frontiers in Physiology
|
June 8, 2018
Characterization of an Atypical Metalloproteinase Inhibitors Like Protein (Sbp8-1) From Scallop Byssus
Xiaokang Zhang, Xiaoting Dai, Lulu Wang, et al.
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of 4
Search research articles
Search
Showing results (11-20 of 32) with videos related to
Sort By:
Page
of 4
Current Research in Food Science
|
November 3, 2023
Food manufacturer willingness to employ blockchain technology system under the social Co-governance framework: China's situation
Linhai Wu, Jiahui Chen, Xiaoting Dai, et al.
Heliyon
|
May 13, 2024
Prevention of food fraud and fraud emulation among companies in the supply chain based on a social Co-governance framework
Linhai Wu, Hejie Tang, Xiaoting Dai, et al.
Foodborne Pathogens and Disease
|
April 10, 2025
A Hybrid Prediction Model Based on Decomposition-Integration for Foodborne Disease Risks
Ke Qin, Jingxiang Zhang, Xiaoting Dai, et al.
Inquiry : a Journal of Medical Care Organization, Provision and Financing
|
May 6, 2024
Safe Food Supply Chain as Health Network: An Evolutionary Game Analysis of Behavior Strategy for Quality Investment
Linhai Wu, Zhiyuan Ling, Jingxiang Zhang, et al.
Journal of X-Ray Science and Technology
|
February 11, 2020
A quality improvement method for lung LDCT images
Yang Chen, Xiaoting Dai, Huihong Duan, et al.
Frontiers in Cellular and Infection Microbiology
|
February 5, 2024
Identification of apoptosis-related gene signatures as potential biomarkers for differentiating active from latent tuberculosis via bioinformatics analysis
Xiaoting Dai, Litian Zhou, Xiaopu He, et al.
Analytical Biochemistry
|
May 31, 2020
A novel fluorescent probe with extremely low background fluorescence for sensing hypochlorite in zebrafish
Zhixiang Han, Lianghuan Dong, Fan Sun, et al.
Comparative Biochemistry and Physiology. Part D, Genomics & Proteomics
|
January 21, 2019
Genome-wide identification and expression profiling of the Wnt gene family in three bivalve molluscs
Sinuo Liu, Xiaomei Chen, Shanshan Lian, et al.
Frontiers in Physiology
|
February 22, 2021
<i>IAP</i>s Gene Expansion in the Scallop <i>Patinopecten yessoensis</i> and Their Expression Profiles After Exposure to the Toxic Dinoflagellate
Xiaomei Zhu, Fengmei Zhang, Shanshan Lian, et al.
Frontiers in Physiology
|
June 8, 2018
Characterization of an Atypical Metalloproteinase Inhibitors Like Protein (Sbp8-1) From Scallop Byssus
Xiaokang Zhang, Xiaoting Dai, Lulu Wang, et al.
Page
of 4