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Applied and Environmental Microbiology
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November 3, 2021
The Overexpression of Phasin and Regulator Genes Promoting the Synthesis of Polyhydroxybutyrate in Cupriavidus necator H16 under Nonstress Conditions
Ruohao Tang, Xiaowei Peng, Caihong Weng, et al.
Waste Management & Research : the Journal of the International Solid Wastes and Public Cleansing Association, ISWA
|
November 27, 2016
Forecasting the byproducts generated by hydrothermal carbonisation of municipal solid wastes
Yousheng Lin, Xiaoqian Ma, Xiaowei Peng, et al.
Frontiers in Psychology
|
June 27, 2022
The Influence of Physical Exercise on Adolescent Personality Traits: The Mediating Role of Peer Relationship and the Moderating Role of Parent-Child Relationship
Yi Liao, Xiaoyu Cheng, Wei Chen, et al.
Bioresource Technology
|
February 22, 2023
Co-conversion of lignocellulose-derived glucose, xylose, and aromatics to polyhydroxybutyrate by metabolically engineered Cupriavidus necator
Caihong Weng, Ruohao Tang, Xiaowei Peng, et al.
FEMS Microbiology Letters
|
March 29, 2014
Identification of novel sRNAs in Brucella abortus 2308
Hao Dong, Xiaowei Peng, Ning Wang, et al.
Bioresource Technology
|
December 21, 2013
Impact of bioaugmentation on biochemical methane potential for wheat straw with addition of Clostridium cellulolyticum
Xiaowei Peng, Rosa Aragão Börner, Ivo Achu Nges, et al.
Bioresource Technology
|
April 7, 2017
Changes in composition, cellulose degradability and biochemical methane potential of Miscanthus species during the growing season
Xiaowei Peng, Chao Li, Jing Liu, et al.
Veterinary Microbiology
|
August 13, 2013
The effects of MucR on expression of type IV secretion system, quorum sensing system and stress responses in Brucella melitensis
Hao Dong, Wenxiao Liu, Xiaowei Peng, et al.
Food Chemistry
|
August 7, 2025
Quality deterioration of Huajiao (Zanthoxylum bungeanum) seed oil during autooxidation: non-targeted flavoromics and lipidomics analysis
Xiaowei Peng, Chenhao Jiang, Xunyao Zhang, et al.
Food Chemistry
|
February 28, 2026
Structural characteristics and oxidative stability of diacylglycerols prepared from Huajiao seed oil
Xiaowei Peng, Chi Zhang, Ting Wang, et al.
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Search research articles
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Showing results (31-40 of 169) with videos related to
Sort By:
Page
of 17
Applied and Environmental Microbiology
|
November 3, 2021
The Overexpression of Phasin and Regulator Genes Promoting the Synthesis of Polyhydroxybutyrate in Cupriavidus necator H16 under Nonstress Conditions
Ruohao Tang, Xiaowei Peng, Caihong Weng, et al.
Waste Management & Research : the Journal of the International Solid Wastes and Public Cleansing Association, ISWA
|
November 27, 2016
Forecasting the byproducts generated by hydrothermal carbonisation of municipal solid wastes
Yousheng Lin, Xiaoqian Ma, Xiaowei Peng, et al.
Frontiers in Psychology
|
June 27, 2022
The Influence of Physical Exercise on Adolescent Personality Traits: The Mediating Role of Peer Relationship and the Moderating Role of Parent-Child Relationship
Yi Liao, Xiaoyu Cheng, Wei Chen, et al.
Bioresource Technology
|
February 22, 2023
Co-conversion of lignocellulose-derived glucose, xylose, and aromatics to polyhydroxybutyrate by metabolically engineered Cupriavidus necator
Caihong Weng, Ruohao Tang, Xiaowei Peng, et al.
FEMS Microbiology Letters
|
March 29, 2014
Identification of novel sRNAs in Brucella abortus 2308
Hao Dong, Xiaowei Peng, Ning Wang, et al.
Bioresource Technology
|
December 21, 2013
Impact of bioaugmentation on biochemical methane potential for wheat straw with addition of Clostridium cellulolyticum
Xiaowei Peng, Rosa Aragão Börner, Ivo Achu Nges, et al.
Bioresource Technology
|
April 7, 2017
Changes in composition, cellulose degradability and biochemical methane potential of Miscanthus species during the growing season
Xiaowei Peng, Chao Li, Jing Liu, et al.
Veterinary Microbiology
|
August 13, 2013
The effects of MucR on expression of type IV secretion system, quorum sensing system and stress responses in Brucella melitensis
Hao Dong, Wenxiao Liu, Xiaowei Peng, et al.
Food Chemistry
|
August 7, 2025
Quality deterioration of Huajiao (Zanthoxylum bungeanum) seed oil during autooxidation: non-targeted flavoromics and lipidomics analysis
Xiaowei Peng, Chenhao Jiang, Xunyao Zhang, et al.
Food Chemistry
|
February 28, 2026
Structural characteristics and oxidative stability of diacylglycerols prepared from Huajiao seed oil
Xiaowei Peng, Chi Zhang, Ting Wang, et al.
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of 17