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Health Economics|October 18, 2025
Beyond Wealth: The Impact of Robot Adoption on Chronic DiseasesYinan Liu, Zou Wang, Xiaoxuan Jin, et al.Food & Function|April 16, 2020
Whole-wheat flour particle size influences dough properties, bread structure and in vitro starch digestibilitySuyun Lin, Jing Gao, Xiaoxuan Jin, et al.Journal of Texture Studies|January 30, 2019
In vitro digestion of bread: How is it influenced by the bolus characteristics?Jing Gao, Suyun Lin, Xiaoxuan Jin, et al.Food Chemistry|July 15, 2022
Impact of wheat bran micronization on dough properties and bread quality: Part II - Quality, antioxidant and nutritional properties of breadSuyun Lin, Xiaoxuan Jin, Jing Gao, et al.Food Chemistry|March 20, 2021
Impact of wheat bran micronization on dough properties and bread quality: Part I - Bran functionality and dough propertiesSuyun Lin, Xiaoxuan Jin, Jing Gao, et al.Biomaterials Advances|August 5, 2022
Long-acting microneedle patch loaded with adipose collagen fragment for preventing the skin photoaging in miceXiaoxuan Jin, Xiangdong Zhang, Yibao Li, et al.Acta Biomaterialia|August 15, 2022
Inflammation-mediated matrix remodeling of extracellular matrix-mimicking biomaterials in tissue engineering and regenerative medicineMimi Xu, Ting Su, Xiaoxuan Jin, et al.Plastic and Reconstructive Surgery|May 12, 2023
Combined Use of Autologous Sustained-Release Scaffold of Adipokines and Acellular Adipose Matrix to Construct Vascularized Adipose TissueMimi Xu, Yunfan He, Yibao Li, et al.Biomaterials Advances|May 6, 2022
Light-regulated nitric oxide release from hydrogel-forming microneedles integrated with graphene oxide for biofilm-infected-wound healingChi Juan Ma, Yunfan He, Xiaoxuan Jin, et al.Frontiers in Cell and Developmental Biology|October 11, 2021
An Adipose-Derived Injectable Sustained-Release Collagen Scaffold of Adipokines Prepared Through a Fast Mechanical Processing Technique for Preventing Skin Photoaging in MiceXiaoxuan Jin, Yuchen Zhang, Xiangdong Zhang, et al.Pageof 2