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International Journal of Molecular Medicine
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September 19, 2018
Eleutheroside B1 mediates its anti-influenza activity through POLR2A and N-glycosylation
Wen Yan, Chunge Zheng, Jiayang He, et al.
Ultrasonics Sonochemistry
|
July 22, 2022
Preparation of modified Jiuzao glutelin isolate with carboxymethyl chitosan by ultrasound-stirring assisted Maillard reaction and its protective effect of loading resveratrol/quercetin in nano-emulsion
Yunsong Jiang, Kai Zang, Jinyuan Sun, et al.
Plos One
|
May 25, 2023
Prevalence of osteoporosis in spinal surgery patients older than 50 years: A systematic review and meta-analysis
Zhi-Qiang Fan, Xin-An Yan, Bao-Feng Li, et al.
Journal of Thermal Biology
|
August 23, 2021
Molecular characterization of ubiquitin-conjugating enzyme gene ube2h and siRNA-mediated regulation on targeting p53 in turbot, Scophthalmus maximus
Xiaoli Guo, Aijun Ma, Zhihui Huang, et al.
Materials Horizons
|
December 24, 2025
Selective spontaneous reaction of flavonoids in CD-MOF-1
Danyu Lv, Huanyu Xu, Wen Chen, et al.
Trials
|
September 27, 2025
Effects of low-dose esketamine on hypoxemia during gastroscopy in patients with moderate-to-high risk obstructive sleep apnea: protocol for a prospective, randomized, controlled trial
Xin-Ming Li, Si-Qi Hao, Xiu-Ru Qi, et al.
Carbohydrate Polymers
|
August 16, 2025
Starch granule oxidation evaluation using laser confocal microscope-Raman spectroscopy: A novel analytical method
Xindong Xu, Kaiyang Shi, Ji Ma, et al.
The Science of the Total Environment
|
July 24, 2023
Multi-omics reveals the increased biofilm formation of Salmonella Typhimurium M3 by the induction of tetracycline at sub-inhibitory concentrations
Lei Yuan, Luyao Fan, Hongchao Dai, et al.
Food Research International (Ottawa, Ont.)
|
November 25, 2020
Review of the application of pulsed electric fields (PEF) technology for food processing in China
Debao Niu, Xin-An Zeng, Er-Fang Ren, et al.
International Journal of Biological Macromolecules
|
April 1, 2020
Behaviors of large A-type and small B-type wheat starch granules esterified by conventional and pulsed electric fields assisted methods
Jing Hong, Di An, Xin-An Zeng, et al.
Page
of 93
Search research articles
Search
Showing results (451-460 of 924) with videos related to
Sort By:
Page
of 93
International Journal of Molecular Medicine
|
September 19, 2018
Eleutheroside B1 mediates its anti-influenza activity through POLR2A and N-glycosylation
Wen Yan, Chunge Zheng, Jiayang He, et al.
Ultrasonics Sonochemistry
|
July 22, 2022
Preparation of modified Jiuzao glutelin isolate with carboxymethyl chitosan by ultrasound-stirring assisted Maillard reaction and its protective effect of loading resveratrol/quercetin in nano-emulsion
Yunsong Jiang, Kai Zang, Jinyuan Sun, et al.
Plos One
|
May 25, 2023
Prevalence of osteoporosis in spinal surgery patients older than 50 years: A systematic review and meta-analysis
Zhi-Qiang Fan, Xin-An Yan, Bao-Feng Li, et al.
Journal of Thermal Biology
|
August 23, 2021
Molecular characterization of ubiquitin-conjugating enzyme gene ube2h and siRNA-mediated regulation on targeting p53 in turbot, Scophthalmus maximus
Xiaoli Guo, Aijun Ma, Zhihui Huang, et al.
Materials Horizons
|
December 24, 2025
Selective spontaneous reaction of flavonoids in CD-MOF-1
Danyu Lv, Huanyu Xu, Wen Chen, et al.
Trials
|
September 27, 2025
Effects of low-dose esketamine on hypoxemia during gastroscopy in patients with moderate-to-high risk obstructive sleep apnea: protocol for a prospective, randomized, controlled trial
Xin-Ming Li, Si-Qi Hao, Xiu-Ru Qi, et al.
Carbohydrate Polymers
|
August 16, 2025
Starch granule oxidation evaluation using laser confocal microscope-Raman spectroscopy: A novel analytical method
Xindong Xu, Kaiyang Shi, Ji Ma, et al.
The Science of the Total Environment
|
July 24, 2023
Multi-omics reveals the increased biofilm formation of Salmonella Typhimurium M3 by the induction of tetracycline at sub-inhibitory concentrations
Lei Yuan, Luyao Fan, Hongchao Dai, et al.
Food Research International (Ottawa, Ont.)
|
November 25, 2020
Review of the application of pulsed electric fields (PEF) technology for food processing in China
Debao Niu, Xin-An Zeng, Er-Fang Ren, et al.
International Journal of Biological Macromolecules
|
April 1, 2020
Behaviors of large A-type and small B-type wheat starch granules esterified by conventional and pulsed electric fields assisted methods
Jing Hong, Di An, Xin-An Zeng, et al.
Page
of 93