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Nature Communications|July 28, 2021
STING suppresses bone cancer pain via immune and neuronal modulationKaiyuan Wang, Christopher R Donnelly, Changyu Jiang, et al.
Annals of Surgical Oncology|November 19, 2021
Cachexia Versus Sarcopenia in Clinical Characteristics and Prognostic Value After Radical Gastrectomy for Gastric Cancer: A Large-Scale Prospective StudyCheng-Le Zhuang, Qian-Tong Dong, Han-Ping Shi, et al.
Biochemical Pharmacology|June 8, 2025
Erianin inhibits the proliferation and stemness of pancreatic cancer cells by interacting with MEK1/2Ying-Ru Zhu, Sheng Zhou, Fu-Qin Yang, et al.
The Journal of Clinical Investigation|October 22, 2024
MOGAT3-mediated DAG accumulation drives acquired resistance to anti-BRAF/anti-EGFR therapy in BRAFV600E-mutant metastatic colorectal cancerJiawei Wang, Huogang Wang, Wei Zhou, et al.
Meat Science|June 5, 2024
Investigation of oxygen packaging to maintain beef color stability and microbiology safety after periods of long-term superchilled storageJun Yang, Xue Chen, Xinxin Duan, et al.
Nature Communications|March 18, 2021
Activation of GPR37 in macrophages confers protection against infection-induced sepsis and pain-like behaviour in miceSangsu Bang, Christopher R Donnelly, Xin Luo, et al.
Small (Weinheim an Der Bergstrasse, Germany)|September 5, 2019
Oxidase-Like Fe-N-C Single-Atom Nanozymes for the Detection of Acetylcholinesterase ActivityYu Wu, Lei Jiao, Xin Luo, et al.
Inorganic Chemistry|March 14, 2025
Zero-Dimensional Plastic Phase Transition Iron-Based Compounds with High Tc and Switchable SHG ResponsesJing Wei, Qiu-Lan Tan, Xi-Xi Wang, et al.
Meat Science|November 1, 2024
Chinese consumer perception and purchasing behavior of beef - Mainly in North and East ChinaYanxiaoxue Liu, Xiaoyin Yang, Yunge Liu, et al.
Nature Communications|June 17, 2021
Two-dimensional ferroelasticity in van der Waals β'-In2Se3Chao Xu, Jianfeng Mao, Xuyun Guo, et al.
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