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Critical Reviews in Food Science and Nutrition
|
October 15, 2015
Dietary fiber intake reduces risk for Barrett's esophagus and esophageal cancer
Lingli Sun, Zhizhong Zhang, Jian Xu, et al.
Cancer Biomarkers : Section a of Disease Markers
|
May 31, 2018
Upregulated miR-221/222 promotes cell proliferation and invasion and is associated with invasive features in retinoblastoma
Hongqian Liu, Bofeng Cao, Yuanyuan Zhao, et al.
Neurology
|
June 13, 2014
Quantitative analysis of dietary protein intake and stroke risk
Zhizhong Zhang, Gelin Xu, Fang Yang, et al.
Psychiatry and Clinical Neurosciences
|
November 6, 2025
Exploring the association of age at first sexual intercourse and lifetime number of sexual partners on neurological and psychiatric disorders: An observational and genetic study
Yiran Dong, Jinghui Zhong, Jinjing Wang, et al.
Molecular Neurobiology
|
July 12, 2015
Chromosome 4q25 Variants rs2200733, rs10033464, and rs1906591 Contribute to Ischemic Stroke Risk
Lingli Sun, Zhizhong Zhang, Jian Xu, et al.
International Journal of Clinical and Experimental Pathology
|
June 6, 2015
Association between XRCC1 and XRCC3 gene polymorphisms and risk of thyroid cancer
Xufu Wang, Kunpeng Zhang, Xinfeng Liu, et al.
Neuromolecular Medicine
|
October 3, 2014
A quantitative assessment of the association between 1425G/A polymorphism in PRKCH and risk of stroke
Lingli Sun, Zhizhong Zhang, Minmin Ma, et al.
European Journal of Epidemiology
|
March 1, 2015
Nut consumption and risk of stroke
Zhizhong Zhang, Gelin Xu, Yongyue Wei, et al.
Neurology
|
August 8, 2024
Association of Genetically Predicted Anxiety and Depression With Functional Outcome After Ischemic Stroke: A Mendelian Randomization Study
Zhizhong Zhang, Mengmeng Wang, Dipender Gill, et al.
Journal of the Neurological Sciences
|
May 8, 2009
Plasma C-reactive protein is related to cognitive deterioration and dementia in patients with mild cognitive impairment
Gelin Xu, Zhiming Zhou, Wusheng Zhu, et al.
Page
of 78
Search research articles
Search
Showing results (71-80 of 776) with videos related to
Sort By:
Page
of 78
Critical Reviews in Food Science and Nutrition
|
October 15, 2015
Dietary fiber intake reduces risk for Barrett's esophagus and esophageal cancer
Lingli Sun, Zhizhong Zhang, Jian Xu, et al.
Cancer Biomarkers : Section a of Disease Markers
|
May 31, 2018
Upregulated miR-221/222 promotes cell proliferation and invasion and is associated with invasive features in retinoblastoma
Hongqian Liu, Bofeng Cao, Yuanyuan Zhao, et al.
Neurology
|
June 13, 2014
Quantitative analysis of dietary protein intake and stroke risk
Zhizhong Zhang, Gelin Xu, Fang Yang, et al.
Psychiatry and Clinical Neurosciences
|
November 6, 2025
Exploring the association of age at first sexual intercourse and lifetime number of sexual partners on neurological and psychiatric disorders: An observational and genetic study
Yiran Dong, Jinghui Zhong, Jinjing Wang, et al.
Molecular Neurobiology
|
July 12, 2015
Chromosome 4q25 Variants rs2200733, rs10033464, and rs1906591 Contribute to Ischemic Stroke Risk
Lingli Sun, Zhizhong Zhang, Jian Xu, et al.
International Journal of Clinical and Experimental Pathology
|
June 6, 2015
Association between XRCC1 and XRCC3 gene polymorphisms and risk of thyroid cancer
Xufu Wang, Kunpeng Zhang, Xinfeng Liu, et al.
Neuromolecular Medicine
|
October 3, 2014
A quantitative assessment of the association between 1425G/A polymorphism in PRKCH and risk of stroke
Lingli Sun, Zhizhong Zhang, Minmin Ma, et al.
European Journal of Epidemiology
|
March 1, 2015
Nut consumption and risk of stroke
Zhizhong Zhang, Gelin Xu, Yongyue Wei, et al.
Neurology
|
August 8, 2024
Association of Genetically Predicted Anxiety and Depression With Functional Outcome After Ischemic Stroke: A Mendelian Randomization Study
Zhizhong Zhang, Mengmeng Wang, Dipender Gill, et al.
Journal of the Neurological Sciences
|
May 8, 2009
Plasma C-reactive protein is related to cognitive deterioration and dementia in patients with mild cognitive impairment
Gelin Xu, Zhiming Zhou, Wusheng Zhu, et al.
Page
of 78