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Sensors (Basel, Switzerland)|February 28, 2023
Multi-Step Structure Image Inpainting Model with Attention MechanismCai Ran, Xinfu Li, Fang YangJournal of the Science of Food and Agriculture|August 2, 2023
Volatile compounds produced in smoked bacon inoculated with potential spoilage bacteriaXinfu Li, Yun Sun, Qiang XiongJournal of Food Protection|June 9, 2023
The Combination of Corona Discharge Plasma and ε-Polylysine for the Inactivation of Serratia liquefaciensSijia Hu, Xinfu Li, Qiang XiongFoodborne Pathogens and Disease|December 13, 2021
Microbial Inactivation Property of Pulsed Corona Discharge Plasma and Its Effect on Chilled Pork PreservationFangzhou Zhu, Zhiqin Dong, Xinfu Li, et al.Food Research International (Ottawa, Ont.)|August 12, 2025
Mechanism of needle electrode-derived pulsed electric fields on the structural and physicochemical properties of pork saltingXinfu Li, Fang Hou, Yuhan Wang, et al.Environmental Pollution (Barking, Essex : 1987)|September 11, 2024
Screening of oxytetracycline-degrading strains in the intestine of the black soldier fly larvae and their degradation characteristicsQian Chen, Qiang Xiong, Zhihao Zhou, et al.Insects|January 21, 2022
Conversion of Mixtures of Soybean Curd Residue and Kitchen Waste by Black Soldier Fly Larvae (Hermetia illucens L.)Xinfu Li, Zhihao Zhou, Jing Zhang, et al.Journal of Food Science|March 30, 2023
Pulsed electric field using the needle-needle electrodes for improving the salt diffusion of pork brine saltingZhiqin Dong, Xinfu Li, Zhao Liu, et al.Animals : an Open Access Journal From MDPI|December 24, 2021
Directional Changes in the Intestinal Bacterial Community in Black Soldier Fly (Hermetia illucens) LarvaeXinfu Li, Shen Zhou, Jing Zhang, et al.Frontiers in Microbiology|October 15, 2021
Analysis of Microbial Diversity and Dynamics During Bacon Storage Inoculated With Potential Spoilage Bacteria by High-Throughput SequencingXinfu Li, Qiang Xiong, Hui Zhou, et al.Pageof 3