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Food Microbiology
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March 11, 2023
Prevalence, attachment ability and strength of the biological control agent Bacillus thuringiensis on tomato
Xingchen Zhao, Marc Hendriks, Emily Deleu, et al.
Science Bulletin
|
May 27, 2026
Dynamics of amplified diel oxygen swings and decadal deoxygenation in Lake Taihu's hypertrophic region
Xingchen Zhao, Hans W Paerl, Erik Jeppesen, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
March 16, 2025
Investigation on the interaction between catalase and typical phthalates with different side chain lengths
Rui Guan, Yaoyao Wang, Hongbin Liu, et al.
Environmental Science & Technology
|
March 22, 2022
New Evidence of Rubber-Derived Quinones in Water, Air, and Soil
Guodong Cao, Wei Wang, Jing Zhang, et al.
Journal of Agricultural and Food Chemistry
|
October 28, 2024
Resistance to the SDHI Fungicide Pydiflumetofen in <i>Fusarium solani</i>: Risk Assessment and Resistance-Related Point Mutation in <i>FsSdhC</i> Gene
Xuewei Mao, Qinqin Wang, Liting Chen, et al.
Food Chemistry
|
August 7, 2024
Zearalenone removal using inactivated yeast embedded in porous modified yam starch aerogels and its application in corn silk tea
Jiaqi Fang, Jiahong Lu, Xingchen Zhao, et al.
Nature Communications
|
July 1, 2026
Chlorinated VSLSs Surpass HCFCs in CFC-11-Equivalent Emissions for Ozone Layer Depletion in China
Xu Zhang, Minde An, Ziwei Chen, et al.
World Journal of Microbiology & Biotechnology
|
July 22, 2015
Inhibitory effect of totarol on exotoxin proteins hemolysin and enterotoxins secreted by Staphylococcus aureus
Ce Shi, Xingchen Zhao, Wenli Li, et al.
Journal of Environmental Sciences (China)
|
April 7, 2019
Possible role of extracellular vesicles in exogenous chemical exposure-associated health concern
Guangbo Qu, Xingchen Zhao, Yanna Liu, et al.
Environmental Science & Technology
|
August 21, 2024
New Species and Cytotoxicity Mechanism of Halohydroxybenzonitrile Disinfection Byproducts in Drinking Water
Shaoyang Hu, Xiangxiang Li, Guangzhao Li, et al.
Page
of 16
Search research articles
Search
Showing results (51-60 of 160) with videos related to
Sort By:
Page
of 16
Food Microbiology
|
March 11, 2023
Prevalence, attachment ability and strength of the biological control agent Bacillus thuringiensis on tomato
Xingchen Zhao, Marc Hendriks, Emily Deleu, et al.
Science Bulletin
|
May 27, 2026
Dynamics of amplified diel oxygen swings and decadal deoxygenation in Lake Taihu's hypertrophic region
Xingchen Zhao, Hans W Paerl, Erik Jeppesen, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
March 16, 2025
Investigation on the interaction between catalase and typical phthalates with different side chain lengths
Rui Guan, Yaoyao Wang, Hongbin Liu, et al.
Environmental Science & Technology
|
March 22, 2022
New Evidence of Rubber-Derived Quinones in Water, Air, and Soil
Guodong Cao, Wei Wang, Jing Zhang, et al.
Journal of Agricultural and Food Chemistry
|
October 28, 2024
Resistance to the SDHI Fungicide Pydiflumetofen in <i>Fusarium solani</i>: Risk Assessment and Resistance-Related Point Mutation in <i>FsSdhC</i> Gene
Xuewei Mao, Qinqin Wang, Liting Chen, et al.
Food Chemistry
|
August 7, 2024
Zearalenone removal using inactivated yeast embedded in porous modified yam starch aerogels and its application in corn silk tea
Jiaqi Fang, Jiahong Lu, Xingchen Zhao, et al.
Nature Communications
|
July 1, 2026
Chlorinated VSLSs Surpass HCFCs in CFC-11-Equivalent Emissions for Ozone Layer Depletion in China
Xu Zhang, Minde An, Ziwei Chen, et al.
World Journal of Microbiology & Biotechnology
|
July 22, 2015
Inhibitory effect of totarol on exotoxin proteins hemolysin and enterotoxins secreted by Staphylococcus aureus
Ce Shi, Xingchen Zhao, Wenli Li, et al.
Journal of Environmental Sciences (China)
|
April 7, 2019
Possible role of extracellular vesicles in exogenous chemical exposure-associated health concern
Guangbo Qu, Xingchen Zhao, Yanna Liu, et al.
Environmental Science & Technology
|
August 21, 2024
New Species and Cytotoxicity Mechanism of Halohydroxybenzonitrile Disinfection Byproducts in Drinking Water
Shaoyang Hu, Xiangxiang Li, Guangzhao Li, et al.
Page
of 16